Peru - Recent rains could delay the harvest and planting seasons

02.03.2017 426 views
According to Juan Varilias, the president of the Association of Exporters (ADEX), the intensity of the rains in recent weeks could have an impact on the development of this year's agricultural season.
Varillas said that the changes in climate could cause a delay in the harvest and planting campaign for 2017 so they could be scheduled for next year.
"We can't do a thing in the fields while it's still raining. It's difficult to calculate these events and we must know how to manage this unavoidable situation. The Minister of Agriculture is working to support the sector," he said at the end of the presentation of the Andean Business Meeting 2017, whose sixth edition will be held in Armenia, Colombia.
The president of ADEX noted that there is a major concern regarding the sector's jobs that could also be impacted.
However, Juan Varilias estimated that Peruvian exports would increase in the first quarter by 10% over the same period of 2016. The boost in mining would trigger traditional exports abroad. In turn, the momentum of the Superfoods Peru brand for agricultural export products would improve non-traditional shipments abroad, whose performance ended 2016 slightly in negative territory.
Agricultural exporters executive board
The president of ADEX said they expected the first meeting of the agricultural exporters' executive board, which was passed to the Minister of Agriculture on 22 February, to take place in the first week of March. In this meeting, which brings together public and private stakeholders, the board will seek to solve the sector's outstanding problems in order to strengthen and consolidate the sector.
Source - elcomercio.pe
29.12.2025

Cyprus in state of emergency as foot-and-mouth outbreak in occupied north threatens livestock sector

The Agriculture Ministry has entered a state of emergency mobilisation after reports of Foot and Mouth Disease cases in a cattle unit in occupied Lapathos in the Famagusta district. 

29.12.2025

India - Uttarakhand farmers receive Rs 65.12 Crore insurance; new initiatives announced at state-level farmers' day

A state-level Farmers' Day dedicated to farmers' welfare and economic upliftment was organised in Gauchar (Chamoli). On this occasion, Union Minister for Agriculture and Rural Development Shivraj Singh Chouhan and Uttarakhand Chief Minister Pushkar Singh Dhami transferred an insurance amount of Rs 65.12 crore to 88,000 farmers through DBT under the Weather-Based Crop Insurance Scheme, the release said.

29.12.2025

USA - Lawmakers launch groundbreaking initiative that could revolutionize agriculture

A new pilot program dedicated to agrivoltaics will soon take place on New Jersey farmland.

29.12.2025

Agricultural cooperatives emerging as climate champions in rural Ghana

In the Assin Central District of Ghana’s Central Region, cocoa farmers gather not just to discuss yields and prices, but to collectively chart survival strategies against a climate that no longer follows familiar patterns.

29.12.2025

USA - New Rule Targets Better Access to Crop Insurance

A final rule recently issued by the U.S. Department of Agriculture would update the nation’s crop insurance and risk management system, with a strong focus on improving access for farmers and ranchers.

29.12.2025

Nigeria - Kebbi secures $200m, N220bn investments in energy, agriculture

Kebbi State Government has attracted five landmark investments valued at over $200 million and N220 billion in renewable energy, electric mobility and agro-industrial development.

28.12.2025

Pakistan - Agriculture Department Accused of Misappropriating Farmers’ Funds in Panjgur

Panjgur farmers have raised serious allegations against the Agriculture Water Management Department for misappropriating funds intended for local farmers’ welfare. 

28.12.2025

Cuba - Prime Minister Highlights Performance of Urban Agriculture Over Three Decades

Cuban Prime Minister Manuel Marrero Cruz recognized the performance of urban agriculture in fostering a food and nutritional culture among the population.