USA - Farmers use helicopters to warm crops amid spring freezes

28.03.2024 388 views

An early spring this year means more work for farmers as early blooms face freezing temperatures.

Les Dozier's Sta-N-Step Farms has served Northwest Arkansas since 1989. His farm is one of many facing freezing temperatures that could ruin crops.

"The plants are very sensitive when they're in the bloom stage," Dozier said. "The freeze is the one thing we can't control. I mean when it comes to irrigation, foils, fertilizing, spraying, pruning, I can control all that, but I cannot control nature."

For many farmers with fruiting plants, 28 degrees Fahrenheit is the line. The sensitive blooms could be damaged at temperatures any lower.

Dozier said there are a few ways to protect crops in freezing temperatures. One older method farmers used was to set smudge pots out in fields. Smudge pots are burning oil that would warm the crops. 

Dozier stated that farmers could also irrigate their crops with a mist that would ice the blooms. He explains that the ice helps insulate, but must continuously be sprayed until temperatures rise above 32 degrees. Dozier says though, he lets nature do its thing on his farm.

"It's mainly in God's hands. So we just pray a lot," Dozier said.

Dennis McGarrah of McGarrah Farms at Rivercrest Orchard used a helicopter to warm his fields. FlyARH said that they've had pilots fly the helicopters over their fields for many years to warm crops.

"It's super important that, as farmers, we do all we can to save our crop. Sometimes there's just nothing we can do. But I talked to several of my buddies that had used helicopters before, one in Kansas, one in Oklahoma, and had good success with it," McGarrah said. 

McGarrah coordinated with the pilot to circulate warm air from above to his cold orchard below. 

"In effect, he pretty much kept the temperature three to four degrees warmer than what it would have been without him flying over," McGarrah said.

McGarrah explained that the warm air came from the inversion layer in the atmosphere, which wouldn't have been possible in colder temperatures. While it may sound like a bit much to use a helicopter, it's crucial when one or two degrees make a difference.

"If it's like 27, you get like 10% more damage. And if it's 26 you get, you know, 30-40% damage, so every degree colder, you're going to get more of a loss," Dozier said.

"At 27 degrees, I'm going to have a very, very minimal loss. Once it drops below 27, I'm going to start experiencing more and more crop loss. At 25, it's going to be somewhere around 90% crop loss." McGarrah explained. "We've kept it pretty much above 28 all night long and the thermometers that I have outside of the treated area, we got down to 24.2, about an hour ago."

Dozier explains that the blueberry plant is fairly unique in that it blooms before its leaves grow. Other plants like blackberries and strawberries have their leaves grow first. He adds that the blackberry plant can receive freeze damage to its cane, which won't show until the blooms show its pistil. Dozier explains that a dead pistil means no fruit.

Dozier said that it'll take two days to see the freeze damage, if any, on his blueberry plants.

Source - https://www.5newsonline.com

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The government cost shares funding for crop insurance; beef producers say livestock insurance options should get the same treatment.Livestock producers face a fundamental inequality when it comes to business risk management (BRM) programs in Canada — but industry groups are proposing a fix.One of the starkest differences is in government-based insurance programs. Crop producers enjoy coverage that’s typically subject to a 60/40 government/producer split, with provincial and federal governments picking up the largest part of the tab.Organizations such as the Canadian Cattle Association are calling on the feds and provinces to share the cost of pricey livestock price insurance (LPI) premiums with beef producers along the same lines, says Tyler Fulton, president of the CCA, who also serves as co-chair of the association’s foreign trade committee.That would bring some equivalency to these BRM programs, says Fulton. Crop insurance covers yield loss, the biggest risk for crop growers. Meanwhile, downward market shifts — which LPI insures by allowing cattle producers to set a minimum price floor — present the greatest risk for those farmers.Much of the new interest in LPI is in response to the threat of US tariffs, he says. Many LPI policy holders intend to use it as a tool to manage them should livestock and meat ever be targeted.“By virtue of the fact that we sell 50 per cent to export of what we produce here in Canada, we are very reliant on the export markets to help determine our price,” says Fulton.“And so when we see the tariff threats of 25 per cent it represents probably one of the biggest risks that we could experience, bar none. It’s just very significant because the U.S. represents such a large market for Canadian beef and live cattle.”An LPI cost-share agreement would also be a relative bargain compared to the government’s cost of supporting crop insurance premiums, he says. Crop insurance requires several billion dollars in government support while a similar model of support for LPI would be closer to $150 million to $200 million, said Fulton.Although he says the federal government is coming around to the idea of LPI cost-sharing, it has previously cited trade risk and prohibitive cost as reasons to not participate.Fulton doesn’t think those arguments hold water in an environment already brimming with trade risk from U.S. tariffs, especially with many beef producers still priced out of the LPI market.“It’s really frustrating that we can’t effectively cover the risk because the government says that it’s too risky in this environment.”Ultimately, beef and crop production are related but separate ag sectors with their own specific needs, says Fulton, and a perceived “one size fits all” philosophy driving government-funded BRMs isn’t cutting it.”I think that we need to move to a model that is more industry-specific. It’s really difficult, if not impossible, to design a safety net program or a risk management program that works well for all sectors of agriculture.”Brian English, a beef producer from Rivers, Man. who runs a cow-calf, feeder and backgrounding operation at nearby Bradwardine, took out an LPI for the first time this year. He also highlights the government’s treatment of crop growers compared to beef producers.“Why shouldn’t we get the same benefits as these guys that are putting in thousands of acres of cropland?” he said. “We should be on equal footing as them. The federal and provincial governments should do the same funding schedule for livestock price insurance as they do for crop insurance now.”English took out an LPI policy this year in response to the threat of U.S. tariffs.“Trump had put on the tariffs for two-and-a-half days (and) we heard the horror stories of the cattle crossing the line getting $1,000 tariffs on each animal. And then (the U.S.) stopped that for a brief period of time and there was a chance that it was going to come back on right away.”LPI has historically been a hard sell to beef producers due to policy cost. Fulton estimates a high rate of $50-$60 per calf for a calf policy (the program has three cattle policies available: calf, feeder and fed) on a 10-year margin.However, thanks to high prices in all cattle categories in recent years, margins are much better today. That offers extra incentive to take out an LPI policy because beef producers will have more to lose once the bull market (in investment terms) goes bearish, he says.“$50 to $60 in today’s market is not as significant. It’s not as big a barrier, but it’s still a large barrier when talking about an individual animal (and) having to pay $50 or $60 just to be able to cover it.“If you get 60 per cent of the cost of your insurance policy covered, it really changes the motivation and the desire to actually cover off that risk because you’re not using up a bunch of your profit margin just to insure it.”Beef cattle graze in a pasture in Saskatchewan. Photo: Michael RobinOther LPI changes neededFulton would also like to see a widening of LPI’s application window. Although applications for feeder and fed policies are accepted year-round, calf policies are only available from February to June each year. However, risk exposure continues long past June.“So for most of the year the tool is not accessible.” English has a technology-based suggestion for improving the program. He says the application website needs to be more user-friendly for cell phone users and especially those who live in areas with limited internet bandwidth.“It’s just a little daunting the first time that you’re (applying) … It’s kind of clunky. It’s not iPhone friendly and I do everything on my phone.“We put all our records of our cattle on our phone, check on our weather. Everyone uses their phones more than a laptop and so I think if they made it so that it was a little easier to use on your phone, it’d be that much easier also.”Balanced outcomesThere could be some positive tradeoffs with other government BRMs if a cost-share arrangement for LPI is developed, says Fulton. For example, AgriStability payments wouldn’t trigger as easily if beef producers already had coverage through LPI.(AgriStability is a federal-provincial-territorial program meant to protect farmers from extreme market price declines that threaten the viability of their farms.)“Let’s say a 20 per cent tariff is implemented by President Trump and our prices here in Canada drop by 15 to 20 per cent. That would likely trigger a payment in AgriStability normally,” explains Fulton.“But if we had coverage with livestock price insurance, for those that had a policy it would result in a payment through livestock price insurance and therefore would not result in a drop in your farm income and consequently you wouldn’t need to trigger an AgriStability claim.”It’s a scenario Canadian crop producers already enjoy, he says.“Because people have crop insurance, they can experience a 40 per cent hit in their yield (and) they get a payment through their crop insurance policy. They don’t make an AgriStability claim because they’re already covered off through their insurance.”Government willing to talkThe beef industry is slowly but surely catching the ear of government on cost-shared LPI policies. Fulton says both the federal Conservative and Liberal parties — motivated in part by U.S. tariff threats — were interested in providing better risk management tools to farmers prior to the federal election.“This represents a cattle industry-developed program that works really well and so when we started to get exposed to the tariff issues, it really changed the conversation. It just made it very obvious that there was a deficiency here and they identified that.”Fulton has spoken with new federal Agriculture and Agri-Food Minister Heath MacDonald and hopes to meet with him soon to address the uncertainty and risk the industry is facing. He’s counting on the Prince Edward Island-dwelling MacDonald having an understanding of LPI, given Maritime producers have been eligible since last year.Countervail fearsAn attendee of Manitoba Ag’s Navigating Livestock Price Insurance webinar on May 8 asked if cost-shared premiums would trigger countervail action from the U.S. The answer is “unequivocally no,” says Fulton.“The industry is not at all concerned about a countervail duty related to livestock price insurance cost-shared premiums,” he says.“Our American counterparts have a very similar program that is cost-shared and it is really structured similarly to their crop insurance program, and so they’re addressing what they’ve identified to be a gap in risk management tools offered for farmers and inequity for livestock operations.”Source - Manitoba Cooperator