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06.05.2019

China - Xinfadi Market opens new climate-controlled banana warehouse

Adding gas to speed up the ripening process of bananas is gaining popularity as a green, safe food practice all over the world. The Beijing Xinfadi Market recently built a climate-controlled banana warehouse that is already in operation. The warehouse has 10 storerooms lined up and is designed to process 3,000 boxes of bananas every day. Zhang Zhongyi, the "King of Bananas" in the Market, explained that the processing volume in this warehouse is still low because the warehouse only processes imported bananas at the moment. Domestic bananas are first delivered to the Gaobeidian Branch Market to undergo a process that encourages fruit ripening. Zhang Zhongyi further stated that bananas are harvested when they are green because they spend much time in long-distance transport. However, green bananas do not easily ripen without encouragement. The bananas are therefore treated before they enter the market. The new, climate-controlled warehouse helps to supply the market with bananas when they are just at the right point in the ripening process. The old-fashioned method takes too long and is difficult to control. The risk of large volumes of bananas entering the market around the same time is therefore higher and the price therefore lower. However, ripe bananas are difficult to store and need to be sold before they turn brown. Source - https://www.freshplaza.com

06.05.2019

India - Agri dept conducts survey to assess damages caused by Fani

State Agriculture department is conducting a survey to ascertain the quantum of damage to paddy cultivation in various districts caused by the cyclone 'Fani' that hit the state late Friday night. State Agriculture department has instructed its officials to carry out a detailed survey, to ascertain the loss which paddy farmers faced in the districts immediately the incident happened. Following the instruction from the department, the officials started visiting various villages and examining the paddy fields. The officials will also examine to ascertain whether the farmers producing other food grains had suffered any such loss. The department may extend financial assistance to the farmers who have incurred loss due to the severe cyclone. The effect of the cyclone in the state was less as it lost the intensity while entering Bengal. The department officials have already started the survey works. They have been visiting all the districts which were hit by the cyclone. After assessing the situation the department officials will submit to the state agriculture minister. The final decision on the financial assistance will be taken after examining the survey report in detail. "The paddy farmers in various districts have lost their crops due to the cyclone. The farmers who are among the worst-hit are from the districts of East Midnapore, East Midnapore, Murshidabad, Birbhum and Nadia. We are considering how they can be compensated after going through the report," a senior official of the department said. The department is also chalking out an elaborate plan on how to extend financial assistance to the farmers in the cyclone affected districts. The district and the block level officers are carrying out the survey not only to ascertain the loss and also identify the beneficiaries who are entitled to get the compensation. State government introduced various schemes to protect the farmers from incurring any loss caused by such incidents. It may be mentioned that Bengal is the first state in the country to introduce crop insurance scheme, where the beneficiaries will not have to pay any amount as insurance premium in case of any natural disaster. Source - http://www.millenniumpost.in/

06.05.2019

Philippines - Iloilo farmers start receiving indemnity for agri damage

Damage to palay production in this province due to El Niño phenomenon’s extreme heat since October 2018 already reached P1.3 billion covering 28,026.57 hectares and adversely affecting 27,245 farmers or 136,295 families, data from the Provincial Agriculture Office (PAO) showed. PAO chief Ildefonso Toledo said damage to corn was way lower – P160,000 covering 4,502.37 hectares. The number of corn farmers affected reached 3,735 or 18,675 families, he added. But so far, only 256 farmers in the province have received indemnity – totaling P1,148,141 – from the Philippine Crop Insurance Corp. (PCIC), an attached agency of the Department of Agriculture (DA) whose principal mandate is to provide insurance protection to farmers against losses arising from natural calamities, plant diseases and pest infestations. The 256 farmers received their indemnity on April 25 from DA secretary Emmanuel Piñol at the Western Visayas Integrated Agricultural Research Center in Barangay Hamungaya, Jaro, Iloilo City. According to DA Region 6 executive director Remelyn Recoter, these farmers were from the municipalities of Leon, Badiangan, Cabatuan, Oton, Dueñas, and Banate. The amount of indemnity they received varied, based on the severity of damage each suffered, said Recoter. She also stressed that only farmers listed in the Registry System for Basic Agriculture (RSBA) prepared by municipal agriculture offices and submitted to the DA and PCIC may avail themselves of indemnity. Before the indemnity is released, PCIC validates the “damage report” submitted by farmers, said Recoter. “Either due to typhoon, baha, El Niño or pest, puede gid sila maka-claim indemnity basta registered sila sa RSBA,” she stressed. Another batch of farmers would be getting indemnity from PCIC soon, revealed Recoter. PCIC also provides protection against damage to / loss of non-crop agricultural assets including but not limited to machineries, transport facilities and other related infrastructures due to peril/s insured against. The Philippines is vulnerable to natural disasters which cause devastation to crops and miseries to agricultural producers and lenders of agricultural credit. Because of the marginality of most landholdings, the result of these losses is devastating to the finances of farmers. In 1976, an Interagency Committee for the Development of Crop Insurance during the Marcos administration undertook a nine-month full-blown feasibility study on the creation of a crop insurance program. It was concluded that the agricultural insurance system could address not only the welfare aspect of the after-loss event but also help in achieving the objective of stabilizing farm incomes and reverse the “risk-averse” nature of farmers and push them to invest more in new technologies that would help increase national productivity. Apart from protecting farmers from financial losses, crop insurance was also considered as an instrument that can be offered as “surrogate” collateral to banks and other financial institutions to influence and encourage them to continue participating and supporting government credit programs. The study ushered in the creation of PCIC and the operationalization of the insurance program through the issuance of Presidential Decree No. 1467 promulgated on June 11, 1978./PN Source - https://www.panaynews.net/

03.05.2019

USA - Excessive rainfall as damaging to corn yield as extreme heat, drough

Recent flooding in the Midwest has brought attention to the complex agricultural problems associated with too much rain. Data from the past three decades suggest that excessive rainfall can affect crop yield as much as excessive heat and drought. In a new study, an interdisciplinary team from the University of Illinois linked crop insurance, climate, soil and corn yield data from 1981 through 2016. The study found that during some years, excessive rainfall reduced U.S. corn yield by as much as 34% relative to the expected yield. Data suggest that drought and excessive heat caused a yield loss of up to 37% during some years. The findings are published in the journal Global Change Biology. "We linked county-level U.S. Department of Agriculture insurance data for corn loss with historical weather data, letting us quantify the impact of excessive rainfall on yield loss at a continental scale," said Kaiyu Guan, a natural resources and environmental sciences professor and the study's principal investigator. "This was done using crop insurance indemnity data paired with rigorous statistical analysis -- not modeled simulations -- which let the numbers speak for themselves." The study found that the impact of excessive rainfall varies regionally. "Heavy rainfall can decrease corn yield more in cooler areas and the effect is exacerbated even further in areas that have poor drainage," said Yan Li, a former U. of I. postdoctoral researcher and lead author of the study. Excessive rainfall can affect crop productivity in various ways, including direct physical damage, delayed planting and harvesting, restricted root growth, oxygen deficiency and nutrient loss, the researchers said. "It is challenging to simulate the effects of excessive rainfall because of the vast amount of seemingly minor details," Yan said. "It is difficult to create a model based on the processes that occur after heavy rainfall -- poor drainage due to small surface features, water table depth and various soil properties can lead to ponding of water in a crop field. Even though the ponding may take place over a small area, it could have a large effect on crop damage." "This study shows that we have a lot of work to do to improve our models," said Evan DeLucia, the director of the Institute for Sustainability, Energy and Environment, a professor of integrative biology and study co-author. "While drought and heat stress have been well dealt with in the existing models, excessive rainfall impacts on crop system are much less mature." Many climate change models predict that the U.S. Corn Belt region will continue to experience more intense rainfall events in the spring. Because of this, the researchers feel that it is urgent for the government and farmers to design better risk management plans to deal with the predicted climate scenarios. "As rainfall becomes more extreme, crop insurance needs to evolve to better meet planting challenges faced by farmers," said Gary Schnitkey, a professor of agricultural and consumer economics and study co-author. Source - https://www.sciencedaily.com

03.05.2019

Iraq - Rains like no other, the country is tested in era of climate change

After years of meager rains and scorching summers, the wettest winter in a generation has revived Iraq’s famous rivers and filled its lakes, bringing welcome relief to a country facing severe water challenges in the era of climate change. The rains have restored freshwater marshes of southern Iraq — a region some scholars see as the biblical Garden of Eden — and transformed lands once parched for water into fields of grain and cereal. But the deluge has also tested a country more familiar with droughts than downpours and raised questions about whether Iraq’s 20th century infrastructure can adapt to an unpredictable, 21st century climate. Swelled by local rains and snowmelt from Turkey and Iran, both the Tigris and Euphrates and their many tributaries burst their banks and flooded plains and cities in Iraq, despite the country’s considerable networks of dams and canals. And despite a trend toward a hotter and drier climate, an unseasonably chilly April and high humidity damaged crops on the farmlands around Baghdad. Prime Minister Adel Abdul-Mahdi called it imperative to revamp infrastructure and water policies to prepare for more extreme weather events, though the rains this year pose a policy dilemma as unpredictable climate stresses may lead to both droughts and floods. “This will be a very important lesson for us in the next year, and the coming years,” Abdul-Mahdi told a press conference in April Outside the town of Buhriz in eastern Diyala province, where Sirwan River flows into Iraq from neighboring Iran, Nouri Kudaier waded through his waterlogged citrus grove to see what he could salvage of this season’s harvest. “We’re asking for compensation from the government for the damage,” Kudaier said. “It’s our only source of livelihood.” Iraq has not seen as much precipitation in a single winter since 1988, according to the Ministry of Water Resources, which reported 47 billion cubic meters of water in the country’s reservoirs. That’s three times what was there at the same time last year, when water levels were so dire that the government banned farmers from growing seasonal crops during the summer months. In Youssifiyah, a farming region just south of Baghdad, canals that were empty last year are flush with water, and wells that were dug 24 meters (79 feet) deep now come up with water at a depth of just 6 meters (20 feet). Salah al-Saidey said he planted twice as much wheat this year but the heavy rains and cold ruined a portion of his cucumber and tomato crop. “We have a fungus growing,” said al-Saidey, pointing to the brittle, yellow leaves on the vines. “We weren’t expecting it. We’re trying to fight it, but we can’t keep pace.” Spring floods used to be common in Iraq. For millennia, farmers relied on the floods to inundate their fields and grow rice, wheat and other grains. But the floods were unpredictable, and every so often the rivers would burst their banks in Baghdad and elsewhere, with calamitous results. Modernization projects in the 20th century saw Iraq build dams along the Tigris and its tributaries, and canals to divert water. Upstream, Turkey, Iran and Syria did the same, and the inundations became a distant memory, especially as rising temperatures brought weaker rains and faster evaporation from lakes and reservoirs. Last year, desperate shortages of clean water led residents to riot in Basra, Iraq’s main oil hub and its largest city in the south. The flow of the Euphrates and Tigris grew so weak that creeping seawater from the Persian Gulf reached the Chibayish freshwater marshes about 180 kilometers (112 miles) upstream, contaminating them with salt. This year, that won’t be a problem, said the head of Basra’s provincial council — the revived rivers flushed the salt away and filled the marshes with fresh water. “We have enough water for this year and one after, God willing” said Sabah al-Bazouni. But securing water for future generations will depend on more than favorable weather, says Iraq’s water resources minister, Jamal al-Adily. It will require a collaborative effort between Iraq, Turkey, Syria and Iran, he said. Some 70% of Iraq’s water flows from the three upstream countries, though no formal water sharing agreement exists between them. “Iraqis have a right to water,” al-Adily told The Associated Press. “The rivers were here before the borders.” With reservoirs flush with water, there may be no better time to start discussions in earnest. Turkish Foreign Minister Mevlut Cavusoglu said his country would soon send a special representative of President Recep Tayyip Erdogan to Baghdad to discuss water administration. And as Iraq simultaneously plans to expand its own oil production, it has a vital resource to leverage in water negotiations. Turkey is expected to rebalance its oil supplies after the U.S. announced it was ending the waivers that have allowed Turkey to import oil from Iran despite sanctions imposed by Washington. Iraq is one of Turkey’s leading suppliers of crude oil, and the two countries already make approximately $10 billion in bilateral trade. “Water should be a link to open trade between the two countries,” said al-Adily. “Turkey will stand to benefit from cooperating with Iraq.” Source - https://www.washingtonpost.com

03.05.2019

Canada - Shrimp farming on the Prairies: New venture near Strathmore to grow local seafood

Thousands of miles from the nearest ocean, Strathmore, Alberta is the last place anyone would expect to find a local source of sustainable seafood. But this corner of cattle country, best-known for its feedlots and livestock auctions, is taking on a decidedly “surf and turf” flavour. Waterford Farms — a 9,000 square-foot facility located in Wheatland County, just east of Strathmore — is the first large-scale commercial shrimp growing operation in Alberta, and proponents say it could be a model for a new type of agricultural business on the Prairies. The inland shrimp farm uses a recirculating aquaculture system to raise the marine animals in vertically stacked saltwater tanks. Waterford Farms buys the “post-larvae,” or shrimp babies, from a supplier in Texas and then houses and feeds them for 20 weeks until they have grown from the size of an eyelash to the size of an open hand and are ready to be sold to a restaurant or supermarket. The facility has had shrimp on site since January 1 and expects to make its first harvest this month. The goal is to produce 2.5 million individual shrimp, or 100,000 pounds, per year, said Waterford Farms owner Keith Driver. Driver, a 43-year-old environmental engineer from Calgary, said most of the shrimp currently consumed in Canada is shipped in from Thailand, India, China and Vietnam. He said he believes there is a growing market for shrimp produced at home, in an ethically and environmentally sustainable way. “The future of food is sustainable production . . . we can’t keep harvesting the oceans the way we have,” Driver said. “And the majority of the shrimp we eat in Canada now does not have a great carbon footprint.” Waterford Farms’ shrimp are raised without any need for antibiotics, hormones or pesticides, all in a controlled, protected environment. Driver, who grew up in Toronto and calls himself “the most unlikely farmer in the world,” said the high-tech water circulation system at Waterford Farms requires careful management and is the most challenging part about raising shrimp inland. “It’s a skill and it’s not the skill people think it is. It’s not an animal rearing skill,” Driver said. “Aquaculture is a water treatment game, it’s not a fish game.” Farming inland shrimp in Canada is still relatively unusual, but there is growing interest in the field. In the last several years, a handful of commercial-scale ventures have popped up across the country — including Planet Shrimp near London, Ontario and Berezan Shrimp Company in Vancouver. Diego Ibarra — an instructor in the Department of Biology at Dalhousie University — said Canada has been slow to catch onto the aquaculture trend, perhaps because we have a strong fisheries industry that has overshadowed more innovative pursuits. “Other countries have been ramping up production long before Canada, but now I think it’s catching on here,” Ibarra said. Farming shrimp inland has its own environmental impacts, Ibarra said, including the large amounts of salt and water required and the sustainability concerns around the volumes of fish feed required for aquaculture. Still, he said these impacts pale in comparison to the environmental price tag that comes with harvesting shrimp in Thailand and shipping it around the world. He added doing aquaculture on the Prairies also minimizes the chance that an unwelcome virus could spread from a fish farm to the ocean. “When you’re doing seawater farming in a place where there’s no sea, it’s a lot safer,” Ibarra said. “I think it’s a great idea.” Ranjan Pradhan, president of Shrimp Canada — an Ontario start-up whose goal is to make inland shrimp production self-sustainable in that province — said there’s no reason why Alberta couldn’t have a strong seafood farming industry. “You have greenhouses, so how is that any different?” Pradhan said. “It will be slow, but it is going to grow. People are getting familiar with the idea of local produce and are concerned about quality. There is very strong potential, that’s for sure.” Waterford Farms held its grand opening on Wednesday. It is the second large-scale fish farm to open in the Calgary area in recent months. In late December, Deepwater Farms became the city’s first commercial aquaponics facility, raising leafy greens and freshwater fish such as sea bass in a warehouse-like facility. Source - https://www.thechronicleherald.ca/

03.05.2019

South Africa - Soft citrus season is slow out of the starting blocks

Early soft citrus volumes are coming in slower than last year because of weather factors, particularly in the north of the country, but the delay is not regarded as concerning at this stage. By the end of week 16, 400,000 15kg-equivalent cartons had been shipped, which is 700,000 cartons lower than the same time last year. A lot of rain in parts of the north has meant that growers have had to keep a careful eye on acid levels, which could drop and hamper export volumes. In the Senwes area (Groblersdal/Marble Hall) one farm had 116mm of rain during April this year, compared to just 18mm in April last year. Meanwhile, the Tzaneen Dam is still at the level of 18%, a cause of concern for the citrus growers of Letsitele. There are reports of burst Satsumas in the north of the country but the phenomenon is not expected to have a marked effect on export volumes because of Satsuma volumes coming from the Western and Eastern Cape. In fact, one industry expert points out, a slight reduction in soft citrus numbers could be seen as a blessing in disguise, given the muscular growth in soft citrus from South Africa, projected to total 18.3 million 15kg-equivalent cartons, a 13% increase this year over last. In an area like Hoedspruit in Limpopo, where soft citrus volumes are expected to more than double this year (from a low base), many mango orchards have been replaced with mandarin orchards. Source - https://www.freshplaza.com/

03.05.2019

India - Hailstorm destroys apple crops in Shimla

Intermittent rain and thunderstorms accompanied by hail and lightning lashed several parts of Himachal since last night while tribal areas received fresh snowfall in May today. Lightning struck state capital Shimla past mid-night with deafening noise and electronic gadgets like computers, modems, TV sets and other equipment were damaged in a number of households. Storm uprooted trees at some places and also blew roofs of kucha houses and caused extensive damage to standing wheat crop and stone fruit crops. A severe hailstorm accompanied by rain, lightning and thunder again hit Shimla this afternoon, bringing normal life to halt and forced people to rush indoors. Apple crops were damaged in upper Shimla areas while vegetable crops, including peas, tomato, beans and cauliflower, were destroyed in the suburbs of Shimla, said state president of Himachal Kisan Sangh Kuldeep Singh Tanwar. Widespread rain occurred in the region, while higher reaches in tribal areas and other mountain passes had another spell of fresh snow fall causing a sharp fall in the mercury. Intermittent snowfall was continuing in high altitude tribal areas and Kalpa, Pooh, Lippa Asrang, Rohtang and Kunzam passes and the adjoining areas. As a result, sowing of potato and peas has been badly hit in tribal belt. While the farmers, who have completed sowing, are worried that excessive moisture might destroy the seeds, sowing has been suspended in some other areas. The local Met office has predicted rain and thundershowers in mid and lower hills and rain or snow in higher hills at isolated places over the next three days from tomorrow. Source - https://www.freshplaza.com/

03.05.2019

USA - Hurricane Michael leaves its mark on upcoming pecan season

Almost seven months after Hurricane Michael, Georgia pecan growers are still picking up the shells. Industry leaders expect the upcoming season to see the lowest production in years. With new numbers continuing to come in, agriculture experts say the hurricane wiped out about half of last year's expected harvest. Dr. Lenny Wells, professor of horticulture at the University of Georgia, said industry leaders projected to produce about 110-120 million pounds in Georgia. The United States Department of Agriculture currently estimates the crop came out to about 56 million pounds. Pecan trees are now in the early growing season, with flowers just beginning to bloom. With shells still scattered on the ground, the crop is still fighting to recover. "This is an unprecedented event that has devastated the state of Georgia," said Samantha McLeod, Executive Director of the Georgia Pecan Growers Association. The Peach State produces about one third of the nation's pecan supply. The hurricane wiped out about 17 percent of Georgia's acreage. Between the lost crop, trees and future income, industry leaders estimate the hurricane caused a nearly $560 million loss. "When you have a hurricane come through with wind speeds in excess of 100 mph, and it covers such a large swath of the pecan producing area, we knew we were going to lose a huge amount of that crop, and we did," Wells said. For many Georgia farmers, that loss is still taking root. "Often times when hurricanes come through like that, you'll see even the following year that the trees will kind of take the year off, even the trees that remain standing," Wells said. "They get stressed, even if they're still standing, they've been knocked around so much by the wind." But, hope still buds. Industry experts said the demand for pecans has been growing over the year, both nationally and internationally. That demand has led to the first major planting and acreage increase the crop has seen in several decades. Pecan trees typically take about 7-10 years before producing a viable crop, and a lot of the new trees are expected to start producing in the next couple of years. Experts hope it can make it up some of the difference of what was lost. "A lot of the growers had been expecting them to really shoot out here coming up, and they were actually worried about the supply we were going to have with all the additional acres that had been planted," McLeod said. "However, it looks like they might be saving us." With projects at a nearly 10 year low, many farmers are still optimistic for a bright future, and a strong comeback. The pecan harvest typically starts around September, so it's still early to say, but Wells believes that as long as conditions stay fair, farmers can keep a handle on potential diseases and the region does not get too much rain this summer, the crop that is still standing is expected to be strong. The Georgia Pecan Growers Association said many of the farmers who suffered significant losses have been around for generations, and some of the trees are upwards of 50-60 years old. While some have chosen to replant, McLeod said many are waiting on the federal disaster bill before making a decision. McLeod said reaching out to representatives in support of the disaster bill, as well as continuing to buy and support Georgia pecans, can help farmers continue to recover. Source - https://www.wtvy.com/

02.05.2019

USA - Majority of crop acres covered by crop insurance

Last year, crop insurance coverage for corn, soybean, wheat and cotton crops totaled 208 million acres, indicating that 87% of planted acres had crop insurance coverage. Designed to protect against a drop in crop revenue or yields due to price declines or crop losses, crop insurance policies are one of the most important risk management tools available to farmers. While these federal crop insurance programs are considered voluntary, for many farmers and ranchers seeking farm operating loans or lines of credit, crop insurance is likely required by most creditors as a condition of the financial risk associated with these lines of credit. Corn Crop Insurance During 2018, crop insurance was purchased on 77.9 million acres of corn across the U.S., representing 87% of all corn acreage based on USDA’s 2018 Acreage survey. This included 70.6 million acres covered under traditional revenue protection policies, 5.7 million acres covered by yield protection and 1.5 million acres covered under an area-based plan or a plan with the harvest price exclusion. Crop insurance coverage for corn was the highest in Iowa at 12.2 million acres, followed by Illinois at 9.5 million acres. In the top 10 corn-producing states (in terms of the planted area), crop insurance was purchased on 61.4 million of the 65.2 million acres planted, representing crop insurance coverage for 94% of corn acreage. Many states had more than 90% of their corn acreage covered by crop insurance, and 39 out of 48 corn-producing states had more than 50% of their acreage covered by crop insurance, Figure 1. Areas with lower levels of corn covered under crop insurance reflect corn planted for silage purposes. For example, a majority of the corn grown in California in 2018 was grown for silage as opposed to grain and thus had a lower percentage of crop insurance coverage. Soybean Crop Insurance Crop insurance for soybeans was purchased on 78.7 million acres across the U.S. during 2018, representing 88% of all soybean acres planted. Coverage was the highest in Iowa at 9.3 million acres, followed by Illinois at 9.2 million acres. In the top 10 soybean-producing states (in terms of the planted area) crop insurance was purchased on 61.4 million of the 68.4 million acres planted, representing crop insurance coverage for 90% of soybean acreage. Coverage was the highest in the Dakotas, where more than 98% of the soybean acreage was covered by crop insurance, and more than half of the soybean-producing states had crop insurance coverage greater than or equal to 80% of the planted area. Wheat Crop Insurance In 2018 U.S. growers planted 32.7 million acres of winter wheat and 13.2 million acres of spring wheat. Total wheat acreage in 2018 was 47.8 million acres and was the second lowest wheat acreage on record in the U.S. Wheat-based crop insurance policies were purchased on 38.7 million acres in 2018, representing 81% of all wheat planted area. Crop insurance coverage was the highest in North Dakota at 7.5 million acres followed by Kansas at 6.8 million acres. In the top 10 wheat-producing states (in terms of the planted area) crop insurance was purchased on 33.1 million of the 38.9 million acres planted, representing crop insurance coverage for 85% of wheat acreage. The percent of the planted area covered by crop insurance was the highest in North Dakota, followed by South Dakota, Minnesota and Washington. Summary USDA’s Economic Research Service estimates that the total cost of producing corn in 2017 was $664 dollar per acre with operating costs of $329 per acre. USDA’s most recent Census of Agriculture revealed the average size of a corn operation in 2017 at 278 harvested acres per farm. Combined, the average farm size and average operating costs point toward an average operating cost above $90,000. For a 2,000-acre operation, the operating costs exceed $658,000. With so much financial and credit risk associated with crop production, it is likely that many lenders require growers to purchase federal crop insurance. For the four major crops in 2018 (corn, soybeans, wheat and cotton), growers planted 240 million acres. Crop insurance coverage for these same four crops in 2018 totaled 208 million acres, indicating that 87% of planted acres had crop insurance coverage. While there may be limited double-counting due to prevented planting, the high level of enrollment is a testament to the importance of crop insurance as a risk management tool to U.S. farmers, their creditors and the rural economies that depend on agriculture. Source - https://www.wisfarmer.com/

02.05.2019

Spain - Pears and apples from El Bierzo threatened by climate change

The Spanish county of El Bierzo closed the 2018 season with a recovery of its apple and pear productive potential, but now the sector is once again threatened by the weather. The temperature swings, with summer heat in February and winter-like rains and frosts in April, are putting the region's top fruits in serious trouble. In 2017, growers had already suffered near 100% losses as a result of heavy frosts at the end of April. The sector is thus reliving this "crisis" just two years later, after the cold wave and rainfall recorded at the time of the flowering. In any case, while the losses will be considerable, they hope that the damage won't reach the extent of two years ago. This, at least, is the forecast of the Association of Agricultural Producers of El Bierzo. "It is still early and difficult to estimate the actual extent of the damages. We'll have to wait for a few days, until the fruits affected by the severe frosts start to fall, but it is evident that the crops have been hit," says Pablo Linares, technical director of the regulatory councils of the Reineta Apple, Conference Pear, Roasted Pepper and Bierzo Chestnut of El Bierzo. Source - https://www.freshplaza.com

02.05.2019

Mexico - Michoacan's lime production increases by more than 60%

Ruben Medina Niño, the head of the State's Secretariat of Rural Development and Agricultural food (Sedrua), stated that Michoacan's lime production had increased by more than 60 percent, going from 711 thousand tons to more than one million 300 thousand, which are obtained in about 64 thousand hectares devoted to this crop. Medina Niño said that there were 6,731 lime orchards registered in the state; as well as 5,915 hectares of grapefruit, 126 hectares of orange, and 353 hectares of lemon. Each hectare produces 19 tons of fruit. The municipality of Buenavista continues to be the main producer of lime, with an area of more than 21 thousand hectares and a harvest of more than 420 thousand tons. Citrus production is concentrated in the region of Tierra Caliente and the municipalities of Apatzingan, Aguililla, Tepalcatepec, Paracuaro, La Huacana, Mugica, and Gabriel Zamora, just to mention a few, also stand out. Medina Niño also said that Mexico was the second biggest producer of lime in the world, with more than 2 million 500 thousand tons, after India with almost 3 million tons. He also stated that the United States was their main importer, as in 2017 it purchased more than 655 thousand tons of this fruit from Mexico. Mexico exports its lime to 28 countries. Source - https://www.freshplaza.com

02.05.2019

Germany - Farmers fear another drought after dry winter

German farmers have expressed concern that the high temperatures experienced so far this month could result in drought conditions similar to that of last year. Temperatures of up to 26°C have been recorded in the Berlin area, which is about 11°C above the average for this time of the year. Record-breaking temperatures and dry conditions resulted in much of central Europe being gripped by drought during 2018. In Germany, the four-month period from April to July 2018 was the warmest in recorded history and resulted in a severe drought throughout most of the country, which caused significant damage to the agriculture industry, as well as many inland waterways. The rainfall recorded for the greater Berlin area, for example, was only 70% of the annual average. “If the dry weather continues in the coming months, the drought of 2018 could be repeated or even exceeded,” warned Udo Busch, head of the German weather service’s agricultural section. He said soil moisture deficits were still lingering as a result of that drought and had not been replenished by winter rainfall. Conditions in many regions were “significantly worse in 2019 compared with the previous year”. Farmers in the state of Brandenburg had already shared their concerns about their harvests. “We’re hoping ardently for rain; the deciding month for us, is May,” said regional farmers’ federation spokesman, Tino Erstling. The Federal Council of Bavaria was also in the process of introducing a government-backed, multi-risk insurance scheme to offer protection against natural hazards, including drought. In neighbouring Austria, the first signs of drought had already appeared in the east and north of the country, raising fears that this year’s harvest could have a bleak outlook. The rainfall received in the region in recent weeks was reportedly down to a quarter of the 10-year average. Potato growers in Austria were also demanding a relaxation of pesticide regulations to enable them to better control wireworm infestations, as the pest was flourishing as a result of the drought. “The current signs point to suffering for agriculture,” a statement by specialist insurance company, Hagelversicherung said. Source - https://www.farmersweekly.co.za

02.05.2019

USA - New vaccination technology for sheep and goat flocks

A new needle-free injection system, which uses pneumatic technology and thereby reduces animal handling and stress during the administering of vaccinations to sheep and goats, has been tested in the US. Researchers at the Texas A&M AgriLife Research & Extension Service Center in San Angelo have been carrying out research into the new innovative use of technology to fight diseases prevalent in the sheep and goat industries, including newer and more efficient methods of vaccination. Using a pneumatic gun to administer vaccines, the tests showed that it took fewer than 20 minutes to vaccinate 200 ewes, a process that would traditionally take hours using a needle system, according to a statement by AgriLife Research. The new needle-free injection system was a quick, low-stress way of vaccinating sheep, AgriLife Extension associate Jake Thorne said. He added that the pneumatic vaccination gun used was powered by carbon dioxide and “dispenses the vaccine through the animal’s skin through a tiny hole seven times smaller than what is made by an 18-gauge needle. The gun has adjustable pressure, so it can be altered for use on lambs or adult [animals], as well as for other species”. The pneumatic gun can be used to prevent the spread of ovine progressive pneumonia, caseous lymphadenitis, and other infectious diseases, he said. Typically, when vaccinations were administered two people were needed to ensure that the process was efficient. Animals also needed to be restrained before they could be injected. However with a pneumatic gun, vaccination could easily be handled by one person, he explained. Dr John Walker, professor and resident researcher at AgriLife Research Center, added that the pneumatic vaccination gun was also beneficial in preventing disease transmission because with a traditional needle system, needles had to be changed between every animal to prevent diseases being transmitted from one to the other. However, some disadvantages had been identified according to Walker, such as the device being limited to certain products based on the viscosity of the drug, and the cost being prohibitive for smaller operations. Source - https://www.farmersweekly.co.za/

02.05.2019

Chile - Does blueberry offer still have room in the market?

The markets receive more and more fruit from multiple origins and the Chilean blueberries have more and more competitors. Some years ago, we were the international buyers' only supplier of blueberries between December and March, but nowadays we are not the only ones and we are not necessarily their first option. Is there still space in the market for the supply of fresh blueberries from Chile? We need to generate a much more consistent quality offer, if we want to have a good participation in the current competitive market. Our fruit isn't bad, but it is less consistent if we compare ourselves with other countries that are closer to the markets and that started in this business later than we did by planting new and better varieties. In Chile, we have a multiplicity of varieties, producers, and productive regions, as well as longer transit times to the main destination markets, which poses a major challenge to arrive consistently with the quality parameters required. An important part of our production has already left the fresh market and is exported as frozen. In 2018 the country exported more than 44 thousand tons of frozen blueberries, i.e. almost 30% of the national production. This fruit has been gradually taken out of the fresh market because it doesn't have the necessary condition to be in it in a few weeks. It has also been a response to the need for fumigation for the US, and a lot of the organic product has been derived to frozen. 27% of frozen blueberry exports in 2018 were organic, while only 12% were fresh. To reverse this trend and to position ourselves as the best option in the different markets, it is necessary to make an effective selection of varieties and orchard management, focused on obtaining greater consistency. Some varieties no longer have the potential to be exported by sea, and the space for air shipments practically disappeared. Others may do it only partially, so its fundamental to consider the harvest periods by variety and a harvest management that takes into consideration more strict frequencies, harvest schedules, as well as the prevailing climatic conditions. Being more restrictive in these processes and in cold and packaging management will mean having less fruit that meets these standards in the short term, but having a fruit that can enter the competition in better conditions. We also need to work on shortening transport times, which in recent seasons have been too long. We have very good quality fruit but, as it isn't consistent, the quality perception of the whole fruit is affected. We need to be able to generate an offer that differentiates itself and that showcases the best we have. The world's consumption of blueberries continues to grow, and in some markets it is still at a very early stage, so there is a clear opportunity for the industry to continue developing. Source - https://www.freshplaza.com/

01.05.2019

Europe - Early May significant Arctic cold outbreak will blast across the region this coming weekend, May 3-6th

A very extreme and rare early May (mid-spring) Arctic cold outbreak (note: Arctic outbreak means the airmass originates from the Arctic region) is shaping up for large part of Europe this weekend. A potentially dangerous pattern establishes across Europe with a powerful upper-level ridging over the Arctic region and the Atlantic ocean, resulting in a strong meridional flow of very cold Arctic airmass far south across western and central Europe towards the deep south Mediterranean and North Africa! Temperatures from May 3rd to 7th will be much lower than normal for this time of the year with a high risk for severe damaging morning frosts across many parts of east, central, western Europe and the Balkan peninsula through Sunday to Wednesday!The cold outbreak starts off on Thursday over northern Europe as a deep trough advects from the Arctic Russia towards Scandinavia. Strong upper ridging with high pressure system persists across Greenland and further north towards the North Pole. This allows the trough’s track directly SSW into Europe. Attached are day-to-day maps of 500 mbar geopotential height and 850 mbar temperature anomalies, indicating just how significant the outbreak of cold airmass will be. Thursday – A deep trough with much colder airmass enters Scandinavia while cold airmass spreads also towards the North Sea, Denmark and the British Isles. Friday – a very deep upper trough / very cold core low develops over Scandinavia while a significant cold advection continues south and reaches France, south Germany, Czech Republic, Slovakia and south Poland. Saturday – the core of the upper low over Scandinavia weakens, but the low itself expands towards central Europe, so the significant cold outbreak continues south. Arctic airmass spreads across the Alps into the north Mediterranean and north Balkan peninsula with a strong surface cold front, likely resulting in snowfall at very low elevations. Sunday – now the long-wave trough digs further south into the Mediterranean, while ridging strengthens over western Europe, resulting in a strong high-pressure system there. Arctic airmass continues across the Mediterranean and reaches deep south overnight to Monday. Monday/Tuesday/Wednesday – the large upper trough is affecting most of east, central and south Europe, resulting in additional strong cold airmass advection towards north Africa, south and east Mediterranean. Very cold weather remains over central and eastern Europe with significant frost danger! 2 m temperatures anomaly across Europe through Sunday to Wednesday. A very large part of Europe should experience significantly colder weather than normal for early May with a high risk for damaging morning frosts threatening agriculture and vineyards across France, Germany, north Italy, Slovenia, Croatia, Czech Republic, Hungary and Slovakia. Minimum temperatures across many lowlands in Europe could dip well below zero as the GFS model is hinting at. France and Germany are well exposed to a significant morning frost danger through Sunday to Tuesday. Also significant morning frost danger for the Balkan peninsula across parts of Slovenia, Croatia, Bosnia and possibly also some plains across northern Italy. An interesting view of snow probability across Europe map for Saturday and Sunday mornings. Saturday – quite good chances of snowfall across parts of Germany, Czech Republic, England, Scotland, Denmark and indeed across the Alps. Some chances also over Benelux, east France and Pyrenees. Sunday – fresh snow should be quite likely across the Alps, Slovenia, Austria, Slovakia, parts of Croatia, Bosnia, north Italy, ESE France and Pyrenees. A very strong surface cold front is expected to cross the Alps, northern Balkan countries and north Italy overnight to Sunday with very low snow limit. Models are indeed hinting at quite some fresh snow over south Germany, Austria, north Italy, Slovenia, northwest Croatia and Bosnia and Herzegovina. It appears likely a significant Arctic outbreak will develop over Europe this weekend and result in a high risk danger for severe morning frosts across many parts of Europe. Stay tuned for additional details in the coming days! Source - http://www.severe-weather.eu

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