Agricultural Reforms and the Use of Market Mechanisms for Risk Management

01.12.2006 947 views
The support and subsidies provided to European farmers through the Common Agricultural Policy (CAP) has been the main reason for the limited participation of producers in risk management activities and, in particular, the use of derivative markets as a means for controlling price or yield risk. Over recent years, however, agricultural price support in the EU has been reduced and further reforms are ongoing; this is in part, a result of the necessity to change the policies of the internal market due to: the increasing cost to the taxpayers and consumers in supporting the agricultural sector, the cost of supporting the accession of the ten new member states, as well as pressures from WTO to liberalise and open the agricultural markets, particularly following the August 2004 WTO Agreement. Although the level of market price support is still very considerable, there has been a shift in support to the agricultural sector from trade distorting measures to decoupled direct payment to farmers and payments connected to rural development strategies. This implies that, where intervention prices previously offered a security net at a relatively high level below which prices would not fall, farmers’ revenue is now becoming more volatile and linked to the world prices. Preliminary investigation and statistical analysis of wheat prices suggests that, overall, the volatility of farm gate prices in EU member states has increased significantly, as a result of cuts in intervention prices and a reduction of other price support measures, following both the 1992 MacSharry and the AGENDA 2000 reforms. The ongoing reforms will result in further cuts in market price support measures which, combined with the commitment under WTO to improve market access, should increase the volatility of agricultural prices even further. Given this, the best way forward for farmers to cope with high price volatility and market uncertainty is to use market based instruments (derivatives and insurance products) in order to reduce income variability associated with price risk, provided that such instruments can be readily accessed and are economically affordable and properly understood. This report considers and outlines the opportunities and challenges related to the effective use of market based risk management products, particularly derivatives, in the European agricultural sector. Currently, the extent of use of the risk management instruments by European producers appears to vary across the EU member states and also by the type of instrument. Production and marketing contracts, particularly those with downstream participants in the supply chain, appear to be fairly common instruments adopted in a number of markets by some producers. Diversification of production and income from non-farming activities, such as rental businesses and off-farm work, are other popular risk management strategies. Insurance policies are also particularly popular in member states where insurance premia are subsidized by the government. Consistent with the trend in European agricultural policy towards reduced market intervention, in recent years, several commodity exchanges have launched new contracts on agricultural products such as milling wheat, corn, live hogs and rapeseed. As is shown in the report, derivative contracts offered by European Exchanges provide a fairly effective method for agricultural price risk management, and European producers can get the same level of risk protection as can the US farmers, using the “more established” US derivatives markets. Despite this, however, the uptake of derivative contracts by EU producers is rather limited. For instance, in the UK, it is estimated that only 11% of producers actively use derivatives for the purposes of risk management, and the level of futures trading activity is no more than equal to the level of physical production; whereas in the US, not only a higher proportion of farmers actively use derivatives, but also the volume of futures trading is, on average, 10 times higher than the level of the physical market. The main reasons for the low uptake of market-based risk management tools in the EU, identified in the report, include: Availability of Price Support through CAP Perhaps the most important reason for the limited use of market based risk management products for agricultural price risk management by farmers and producers is the security that has been provided by CAP and the inbred expectation that the consequences of price volatility will be borne by the taxpayers. In ensuring stable farm prices, the CAP has meant that producers have had little or no incentives to resort to market-based price risk management instruments. However, the ongoing reforms in CAP will result in greater variability in production prices and, hence, will make farmers more aware of the need to use risk management tools. Training and Market Information The second most important cause of the low participation in derivatives markets is lack of familiarity or understanding of risk management products due to inadequate information and training. Only a small number of European farmers and farming consultants have the knowledge, training and resources, to participate in agricultural derivatives markets and to use them for price risk management purposes. Structure of Existing Derivative Instruments The affordability of derivative instruments can sometimes be a dissuasive factor in the uptake of these products by farmers. Examples of this include the cost of buying option contracts, and the access to funds required to cover initial margins (in the case of futures contracts) and variation margins (in the case of futures and options contracts). Issues such as: quality and location mismatches between the physical production and the futures contracts; liquidity risk, due to the low trading volume in these markets; and the mixed perception of derivatives, are also reasons for the low uptake of derivatives by European producers. Regulatory Restrictions Financial regulators such as the Financial Services Authority (FSA) in the UK and the Autorité des Marchés Financiers (AMF) in France, classify private farms (i.e. nonlimited companies) as retail investors rather than professional hedgers. This means that non-limited company farms, despite seeking to use financial instruments for hedging purposes, have to be recognised by both Futures Exchanges and their member companies in the same way as would an individual speculator. Due to regulatory requirements, the treatment of this category of financial instrument user is more complex, time consuming, and costly, and hence less attractive to all parties involved. Availability of Alternative Risk Management Tools Finally, the availability of alternative risk management methods such as, land and product diversification, crop insurance and production contracts, is another contributing factor to the low uptake of market-based price risk management instruments. Although farmers may perceive these methods to be more readily understandable and simpler to use, they may not be as efficient as other risk management techniques - such as derivative instruments and insurance policies. One of the major challenges to providers of risk management products is the diversity of the European agricultural sector due to differences in agricultural products, production levels and the structure of farm sectors across the member states. Taking these parameters into consideration, along with the reasons for the low uptake of derivatives by producers, as well as experiences from other less “protected” agricultural markets (most notably South Africa and Australia), this report proposes a number of measures to encourage and enable farmers/producers to use more efficient and effective market risk management tools to control their price, yield and income risk, i.e. Establishing an Educational and Training Programme for Agricultural Risk Management It is essential for producers to better understand the benefits of using market instruments (particularly derivatives and insurance) to manage their risk, and to be able to use such instruments confidently and effectively. The challenge is to motivate all producers to learn and eventually use these instruments in order to help them to focus on their core business activities. Training should not only be targeted at producers but also at those consultants, banks, trading houses and other organisations, to whom farmers turn for assistance in managing their risk. For instance, in the UK, Farmcare has been sponsored by the Department for Environment, Food and Rural Affairs (DEFRA) to undertake a major risk management training and registration programme for all farming consultants (“The Risk Management Network”). It would also be beneficial to align such initiatives with the activities of other organisations actively involved in the promotion of derivative instruments in the agricultural sector, such as the Agricultural Working Group of the Futures and Options Association. Similar educational programmes have also been established by the Home-Grown Cereals Association (HGCA) in the UK, as well as in other member states, such as France and Greece. The objective of these educational programmes is to improve growers’ understanding of the basic mechanics of the grain market and the need to adopt a more strategic approach to grain marketing. These developments have been very well received by market participants and have also influenced their attitudes and perceptions towards the use of risk management tools. Delegate responses have shown that attending workshops has greatly improved their understanding and willingness to use risk management techniques including options and forward selling, based on the futures markets. This further illustrates how effective and properly implemented training schemes can affect farmer’s goals and attitudes towards risk management. Therefore, more comprehensive training programmes, co-ordinated by the appropriate authorities at European level, would greatly increase the awareness of risk in agricultural business and enhance the uptake of risk management instruments and techniques across the industry. Channelling Market Based Risk Management Products through Farmer focused Organisations Any new scheme for the education and promotion of market mechanisms for agricultural risk management should invest and build relationships with farmer-focused organisations such as Co-operatives, Farmer Controlled Businesses and Merchants. These organisations are ideal vehicles for training farmers, advising on and taking collective action in risk management activities on behalf of their members; and training schemes should enhance their ability to efficiently distribute information to the critical mass. They can also play an important role in creating economies of scale for farmers, by reducing the cost of using market risk management instruments. For instance, the World Bank Project on Commodity Risk Management presents an interesting case of how agricultural risk management projects can be tailored to meet the needs of small-scale producers. A similar approach could also be applied to promote and implement risk management projects for farmers in the EU. Development and Marketing of Flexible Derivative Instruments The diversity of the agriculture industry and business in the EU in terms of, number of products, quality differentials, regional disparities, and production cycles, indicates that more flexible risk management instruments are needed. Therefore, the success of new market-based risk management schemes and products greatly depends on their flexibility in terms of fulfilling the needs of users, simplicity in terms of trading and regulation, liquidity, efficiency and cost effectiveness. The use of flexible and tailor made Over-The-Counter products, which can be used along with exchange traded products seem to be the best way to address the need for product diversity in the agricultural sector. Such instruments can be designed to manage not only price risk but also crop yield risk, as well as weather risk, across a wide range of applications in the agricultural sector. Proactive Involvement of Exchanges, Banks and Financial Institutions The role of exchanges, banks and financial institutions working with the agricultural sector is of utmost importance because they finance farming and agricultural ventures. Experience from other agricultural economies (South Africa, Australia and the US) indicates that such institutions can have a vital role in providing appropriate infrastructure, training, and instruments, for market-based risk trading. Agricultural Policy Management The Commission and Member States need to be sensitive to the impact that the CAP, and in particular, market management activities under the CAP have on the liquidity of existing derivative markets and the development of new ones. The experience in South Africa was that during the transitional period where the Maize Board and the nascent SAFEX Agricultural Markets Division coexisted, the development of SAFEX AMD and its liquidity were threatened by the ongoing attempts by the Maize Board to continue managing the market, and in particular maize exports Overall it seems that there are opportunities for farmers and producers in different member states to make wider and more effective use of derivatives, and other risk management instruments, to stabilise their income, and that these instruments are capable of providing a viable and effective form of income protection for agricultural farmers – as they do in other sectors of the economy. It is also interesting to note that the concept of risk management is not new to the European Agricultural sector given that, prior to the post-war government policy of subsidising agricultural production, producers traditionally relied on forward dealings as a means of managing price risk, often in the form of rudimentary “to arrive” contracts. There are however, a number of issues that need to be investigated further, prior to the development of an effective action plan for making the use of market-based risk management instruments more attractive to EU producers, particularly:

1. a detailed review and assessment of the different risks which EU farmers face and of the extent to which farmers, in different regions and engaged in farming different crops, etc. are likely to use risk management products. This is an important step as very little is known about the individual goals and attitudes of farmers towards risk in different regions and member states. Understanding the producers’ needs across the different member states can also assist in appropriately channelling risk management products to the end users more efficiently;

2. the cost and effectiveness of alternative risk management tools in reducing risks associated with farming activities needs to be assessed and measured against the cost and effectiveness of the use of central subsidy under the CAP, in order to identify the economic impact of transition;

3. the need for financial service suppliers, i.e. exchanges, banks and brokers to engage more closely with the farming community. Understanding producers’ needs across the different member states will help to ensure the development of appropriate derivative and insurance products;

4. further investigation on the issue of how CAP reforms are going to affect all EU farmers and producers and, most importantly, how risk management tools can alleviate the problem of higher volatility of prices in different sectors, and across agricultural products, since this study is necessarily concentrated only on arable crops, most notably wheat, as it is the single most important agricultural produce of the EU and receives the largest share of subsidies under CAP.

Amir Alizadeh PhD and Nikos Nomikos PhD, Centre for Shipping, Trade & Finance, Cass Business School

08.01.2025

UNDP - Analysis of the crop insurance system in Uzbekistan

Agricultural production has historically been one of the high-risk sub-sectors of Uzbekistan’s national economy because the conditions and results of production and economic activity of agricultural enterprises are highly dependent on random, primarily weather-related factors. In this regard, the development of an agricultural insurance system as an element of sustainable agricultural production is relevant. 

25.10.2022

A Practical Method for Adjusting the Premium Rates in Crop-Hail Insurance with Short-Term Insurance Data

The frequency of hailstorms is generally low in small geographic areas. In other words, it may be very likely that hailstorm occurrences will vary between neighboring locations within a short period of time. Besides, a newly launched insurance scheme lacks the data. It is, therefore, difficult to sustain a sound insurance program under these circumstances, with premium rates based on meteorological data without a complimentary adjustment process.

18.10.2019

Malta - Vegetable production dropped 7% in 2018

Last year, Malta’s local vegetable produce dropped by 7% when compared to the previous year. The total vegetables produced in tonnes amounted to 58,178, down by 7% when compared to 2017. Their value too diminished as the total produce was valued at €30 million, down by 13% over the previous year. The most significant drop was in potatoes, down by 27% over the previous year. Tomatoes and onions were the only vegetables to have increased in volume, by 3% and 4% respectively but their value diminished by 9% and 24% respectively. The figures were published by the National Statistics Office on the event of World Food Day 2019, which will be celebrated on Wednesday. Cauliflower, cabbage and lettuce produce dropped by 10%, 3%, and 12% respectively. In the realm of local fruit, a drop of produce was registered here too apart from strawberries, which experienced a whopping increase of 58% over 2017. Total fruit produced in 2018 amounted to 13,057 tonnes, down by 1% when compared to 2017. The total produce was valued at €10 million, a 3% increase in value. Peaches produced were down by 35% and the 376 tonnes of peaches cultivated amounted to €0.5 million in value. Orange produce dropped by 10% and lemon produce dropped by 14%. There was no change in the amount of grapes produced and the 3,642 tonnes of grapes produced in 2018 were valued at €2.3 million. 70% of fruit and vegetables consumed in Malta is imported. The drop in local produce could be the result of deleterious or unsuitable weather patterns. Source - https://www.freshplaza.com

07.10.2019

USA - Greenhouse tomato production spans most states

While Florida and California accounted for 76 percent of U.S. production of field-grown tomatoes in 2016, greenhouse production and use of other protected-culture technologies help extend the growing season and make production feasible in a wider variety of geographic locations. Some greenhouse production is clustered in traditional field-grown-tomato-producing States like California. However, high concentrations of greenhouses are also located in Nebraska, Minnesota, New York, and other States that are not traditional market leaders. Among the benefits that greenhouse tomato producers can realize are greater market access both in the off-season and in northern retail produce markets, better product consistency, and improved yields. These benefits make greenhouse tomato production an increasingly attractive alternative to field production despite higher production costs. In addition to domestic production, a significant share of U.S. consumption of greenhouse tomatoes is satisfied by imports. In 2004, U.S., Mexican, and Canadian growers each contributed about 300 million pounds of greenhouse tomatoes annually to the U.S. fresh tomato market. Since then, Mexico’s share of the greenhouse tomato market has grown sharply, accounting for almost 84 percent (1.8 billion pounds) of the greenhouse volume coming into the U.S. market. Source - https://www.freshplaza.com

03.10.2019

World cherry production will decrease to 3.6 million tons

According to information from the USDA for the 2019-2020 season, world cherry production is expected to decrease slightly and amount to 3.6 million tons. This decline is due to the damages that the weather caused on cherry crops in the European Union. Even though Chile is expected to achieve a record export, world trade in cherries is expected to drop to 454,000 tons, based on lower shipments from Uzbekistan and the US. Turkey Turkey's production is expected to increase to 865,000. As a result of the strong export demand, producers continue to invest and improve their orchards, switching to high yield varieties and gradually expanding the surface for sweet cherries. More supplies are expected to increase exports to a record 78,000 tons, continuing its long upward trend. Chile Chile's production is forecast to increase from 30,000 tons to 231,000 as they have a larger area of mature trees. Between 2009/10 and 2018/19, the crop area has almost tripled, a trend that is expected to continue. The country is expected to export up to 205,000 tons in higher supplies. The percentage of exports destined for China has increased from 13 to almost 90% since 2009/10. China China's production is expected to increase by up to 24% and to amount to 420,000 tons, due to the recovery of the orchards that were damaged by frost last year. In addition, there are new crops that will go into production. Imports are expected to increase by 15,000 tons and to stand at 195,000 tons, as the increase in supplies from Chile will more than compensate for the lower shipments from the United States. Although higher tariffs are maintained for American cherries, the United States is expected to remain China's main supplier in the northern hemisphere. United States US production is expected to remain stable at 450,000 tons. Imports are expected to increase to 18,000 tons with more supplies available from Chile. Exports are forecast to decrease for the second consecutive year to 80,000 tons, as high retaliatory tariffs continue to suppress US shipments to China. If this happens, it will be the first time that US cherry exports experience a decrease in 2 consecutive years since 2002/03, when production suffered a fall of 44%. European Union EU production is projected to fall by more than 20%, remaining at 648,000 tons because of the hail that affected the early varieties in Italy, and the frost, low temperatures, and drought that caused a significant loss of fruit in Poland, the main producer. Lower supplies are expected to pressure exports to 15,000 tons and increase imports to 55,000 tons. Russia Russia's imports are expected to contract by 13,000 tons to 80,000 with lower supplies from Kazakhstan, Moldova, and Serbia. Source - https://www.freshplaza.com

09.08.2019

EU - 20% fewer apples and 14% fewer pears than last year

This year's European apple production is expected to come to 10,556,000 tons. That is 20% less than last year. It is also 8% less than the average over the past three years. The European pear harvest is expected to be 2,047,000 tons. This is 14% lower than last year and 9% less than the previous three seasons average. These figures are according to the World Apple and Pear Association, WAPA's top fruit prognoses. They presented their report at Prognosfruit this morning. Apple harvest per country Poland is Europe's apple-growing giant. This country is expected to process 44% fewer apples. The yield is expected to be 2,710,000 tons. Last year, this was still 4,810,000 tons. In Italy, yields are only three percent lower than last year. According to WAPA, this country will have an apple harvest of 2,195,000 tons. France takes third place. They will even have 12% more apples than last year to process - 1,652,000 tons. Pear harvest per country With 511,000 tons, Italy's pear harvest is much lower than last year. It has dropped by 30%. In terms of the average over the previous three seasons, this fruit's yield is 29% lower. In the Netherlands, the pear harvest is expected to be six percent lower, at 379,000 tons. This volume is still 3% more than the average over the last three years. Belgium has 10% fewer pears (331,000 tons) than last year. They are just ahead of Spain. With 311,000 tons, Spain who will harvest four percent more pears. Apple harvest per variety The Golden Delicious remains, by far, the largest apple variety in Europe. It is expected that 2,327,000 tons of these apples will be harvested this year. This is three percent less than last year. At 1,467,000 tons, Gala estimations are exactly the same as last year. The European Elstar harvest will also be roughly equivalent to last year. A volume of 355,000 tons of this variety is expected. Pear harvest per variety Looking at the different varieties, the European Conference is estimated to be 8% lower than last year. A volume of 910,000 tons is expected. The low Italian pear estimate will result in 34% fewer Abate Fetel pears (211,000 tons) being available. This is according to WAPA's estimate. This makes this variety smaller than the Williams BC (230.000 ton) in Europe. Source - https://www.freshplaza.com

30.01.2018

Spring frost losses and climate change not a contradiction in terms - Munich Re

Between 17 April and 10 May 2017, large parts of Europe were hit by a cold snap that brought a series of overnight frosts. As the budding process was already well advanced due to an exceptionally warm spring, losses reached historic levels – particularly for fruit and wine growers: economic losses are estimated at €3.3bn, with around €600m of this insured. In the second and third ten-day periods of April, and in some cases even over the first ten days of May 2017, western, central, southern and eastern Europe experienced a series of frosty nights, with catastrophic consequences in many places for fruit growing and viticulture. The worst-affected countries were Italy, France, Germany, Poland, Spain and Switzerland. Losses were so high because vegetation was already well advanced following an exceptionally warm spell of weather in March that continued into the early part of April. For example, the average date of apple flowering in 2017 for Germany as a whole was 20 April, seven days earlier than the average for the period 1992 to 2016. In many parts of Germany, including the Lake Constance fruit-growing region, it even began before 15 April. In the case of cherry trees – whose average flowering date in Germany in 2017 was 6 April – it was as much as twelve days earlier than the long-term average. The frost had a devastating impact because of the early start of the growing season in many parts of Europe. In the second half of April, it affected the sensitive blossoms, the initial fruiting stages and the first frost-susceptible shoots on vines. Meteorological conditions The weather conditions that accounted for the frosty nights are a typical feature of April, and also the reason for the month’s proverbial reputation for changeable weather. The corridor of fast-moving upper air flow, also known as the polar front, forms in such a way that it moves in over central Europe from northwesterly directions near Iceland. This north or northwest pattern frequently occurs if there is high air pressure over the eastern part of the North Atlantic, and lower air pressure over the Baltic and the northwest of Russia. Repeated low-pressure areas move along this corridor towards Europe, bringing moist and cold air masses behind their cold fronts from the areas of Greenland and Iceland. Occasionally, the high-pressure area can extend far over the continent in an easterly direction. The flow then brings dry, cold air to central Europe from high continental latitudes moving in a clockwise direction around the high. It was precisely this set of weather conditions with its higher probability of overnight frost that dominated from mid-April to the end of the month. There were frosts with temperatures falling below –5°C, in particular from 17 to 24 April (second and third ten-day periods of April), and even into the first ten-day period of May in eastern Europe. The map in Fig. 2 shows the areas that experienced night-time temperatures of –2°C and below in April/May. High losses in fruit and wine growing Frost damage to plants comes from intracellular ice formation. The cell walls collapse and the plant mass then dries out. The loss pattern is therefore similar to what is seen after a drought. Agricultural crops are at varying risk from frost in the different phases of growth. They are especially sensitive during flowering and shortly after budding, as was the case with fruit and vines in April 2017 due to the early onset of the growing season. That was why the losses were so exceptionally high in this instance. In Spain, the cold snap also affected cereals, which were already flowering by this date. Even risk experts were surprised at the geographic extent and scale of the losses (overall losses: €3.3bn, insured losses: approximately €600m). Overall losses were highest in Italy and France, with figures of approximately a billion euros recorded in each country. Two basic concepts for frost insurance As frost has always been considered a destructive natural peril for fruit and wine growing and horticulture, preventive measures are widespread. In horticulture, for example, plants are cultivated in greenhouses or under covers, while in fruit growing, frost-protection measures include the use of sprinkler irrigation as well as wind machines or helicopters to mix the air layers. Just how effective these methods prove to be will depend on meteorological conditions, which is precisely why risk transfer is so important in this sector. There are significant differences between one country and the next in terms of insurability and insurance solutions. But essentially there are two basic concepts available for frost insurance: indemnity insurance, where hail cover is extended to include frost or other perils yield guarantee insurance covering all natural perils In most countries, the government subsidises insurance premiums, which means that insurance penetration is higher. In Germany, where premiums are not subsidised and frost insurance density is low, individual federal states like Bavaria and Baden-Württemberg have committed to providing aid to farms that have suffered losses – including aid for insurable crops such as wine grapes and strawberries. Late frosts and climate change There are very clear indications that climate change is bringing forward both the start of the vegetation period and the date of the last spring frost. Whether the spring frost hazard increases or decreases with climate change depends on which of the two occurs earlier. There is thus a race between these two processes: if the vegetation period in any given region begins increasingly earlier compared with the date of the last spring frost, the hazard will increase over the long term. If the opposite is the case, the hazard diminishes. Because of the different climate zones in Europe, the race between these processes is likely to vary considerably. Whereas the east is more heavily influenced by the continental climate, regions close to the Atlantic coastline in the west enjoy a much milder spring. A study has shown that climate change is likely to significantly reduce the spring frost risk in viticulture in Luxembourg along the River Moselle1. The number of years with spring frost between 2021 and 2050 is expected to be 40% lower than in the period 1961 to 1990. By contrast, a study on fruit-growing regions in Germany2 concluded that all areas will see an increase in the number of days with spring frost, especially the Lake Constance region, where reduced yields are projected until the end of this century. At the same time, however, only a few preliminary studies have been carried out on this subject, so uncertainty prevails. Outlook The spring frost in 2017 illustrated the scale that such an event can assume, and just how high losses in fruit growing and viticulture can be. Because the period of vegetation is starting earlier and earlier in the year as a result of climate change, spring frost losses could increase in the future, assuming the last spring frost is not similarly early. It is reasonable to assume that these developments will be highly localised, depending on whether the climate is continental or maritime, and whether a location is at altitude or in a valley. Regional studies with projections based on climate models are still in short supply and at an early stage of research. However, one first important finding is that the projected decrease in days with spring frost does not in any way imply a reduction in the agricultural spring frost risk for a region. So spring frosts could well result in greater fluctuations in agricultural yields. In addition to preventive measures, such as the use of fleece covers at night, sprinkler irrigation and the deployment of wind machines, it will therefore be essential to supplement risk management in fruit growing and viticulture with crop insurance that covers all natural perils. Source - ttps://www.munichre.com/

17.05.2014

Russia Livestock Overview: Cattle, Swine, Sheep & Goats

Private plots generate 48 percent of cattle, 43 percent of swine and 54 percent of sheep and goats in Russia.  The Russian government recently approved a new program that will succeed the National Priority Project in agriculture (NPP) titled, “TheState Program for Development of Agriculture and Regulation of Food and Agricultural Markets in 2008-2012,” that encourages pork and beef production and attempts to address Russia’s declining cattle numbers.  This program includes import-substitution policies designed to stimulate domestic livestock production and to protect local producers. In the beginning of 2007, the economic environment for swine production was generally unfavorable.  The average production cost was RUR40-45/kilo of live weight, while the farm gate price was RUR40/kilo live weight.  Pork producers have been expressing concern for years about sales after implementation of the NPP as pork consumption is growing at a slower rate than pork production.  As a result, the pork sector has been lobbying the Russian government to regulate imports in spite of the meat TRQ agreement. From January-September 2007, 1.38 million metric tons (MMT) of red meat was imported.  A 12-year decline in beef production has resulted in limited beef availability in the Russian market leading to a spike in prices.  In response, the Russian government has been force to take steps to increase the availability of beef by lifting a meat ban on Poland and by looking to Latin America for higher volumes of product.  Feed stocks decreased during the first 11 months of 2007 compared to the previous year which will likely create even greater financial problems for livestock operations in 2008 as feed prices continue to skyrocket.  Grain prices increased rapidly in Russia through the middle of July 2007 before stabilizing at high levels as harvest progress reports were released. The Russian pig crop is expected to increase by 6 percent in 2008, while cattle herds are predicted to decrease by 3.5 percent.  Some meat market analysts predict that by 2012, as new and modernized pig farming complexes reach planned capacity, pork production could reach 3.5 MMT – up 75 percent from 2008 estimates. According to the Russian Statistics Agency (Rosstat), 1/3 of all Russian “large farms” are unprofitable.  Many of these are involved in livestock production.  Small, inefficient producers are uncompetitive and have already begun disappearing from the market. The Russian veterinary service continues to playa decisive role in meat import supply management. Source - http://www.cattlenetwork.com