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12.02.2015

Spain - Frost Control system successful against cold wave

Last weekend, between 7 and 9 February, temperatures dropped below -4 degrees Celsius in areas at high risk of frost, causing some damage to citrus and stonefruit.But the situation is different for growers who have made use of methods such as the new patented Control de Heladas (Frost Control) system, which has allowed them to save their crops."In normal circumstances, we would have suffered complete losses, but surprisingly, the ice of the Frost Control system has protected even the flowers," says a Valencian grower.Although it sounds paradoxical, this system prevents frost by creating a film of ice on plants and fruits, thus preventing temperatures below 0 degrees."The plant is protected by a layer of ice and kept moist. Each gram of frozen water releases 80 calories, and with this heat we prevent the temperature from dropping below 0 degrees Celsius," says Carlos Arenes, who developed the system.The key is the quick and low water application microsprinklers, with up to 5 times lower water use than any other system on the market, which make it possible for water to arrive to every corner of the farm where the system is installed."The success of this system in Valencian plantations is resulting in an increase in the number of orders, not only in Valencia, but also many other important production areas," assures Carlos Arenes.Source - http://www.freshplaza.com

12.02.2015

USA - $30 million to fight citrus greening

Citrus is big business in Florida but a disease is threatening the industry. On Monday, the U.S. Department of Agriculture announced it will spend $30 million to fight citrus greening. Local growers and sellers hope the government finds a cure soon.The fruit inside Poinsettia Groves in Vero Beach comes from all over Indian River County.“Our crew will go out and pick it, bring it back,” says owner Jeb Hudson. Hudson says citrus greening has forced them to go to more groves to find fruit to sell to their customers. He says the disease is spreading.Less high quality fruit means Hudson and other sellers are paying higher prices.“Navels used to cost us maybe $15 a box on the tree,” says Hudson, “This year we’re $20 to $22 and grapefruit that might have been $8 or $9 is $10 or $12 a box.”The USDA said it will fund 22 projects to help fight citrus greening. It will focus on things like soil, pest control and one project will train dogs to sniff out infected trees.Some estimates say greening has cut citrus production in half over the last decade. That means Hudson will have to look harder for the best oranges and grapefruit.“They say greening is in every grove now but not every tree is going to have it,” says Hudson, “Even if a tree has it, not every piece of fruit.”Source - www.wptv.com

12.02.2015

Australia - AU: Many opportunities in NT desert

In the red soils near Ali Curung, 150 kilometres south of Tennant Creek, the team at Desert Springs are busy planting watermelons. It is the most southern watermelon farm in the Northern Territory and its manager, Paul McLaughlin, is looking forward to another strong season.Mr McLaughlin said it has been a hot summer with many days over 40 degrees, meaning the planting is done at night. "The crop we're planting now will be harvested in April and May," he said. "We expect up to 6,000 tonnes this year."Like many areas in the Red Centre, the Desert Springs farm has enjoyed a lot of rain since Christmas, recording around 400 millimetres. Mr McLaughlin said it had transformed the surrounding country and will have benefits for his watermelons."We'd finished picking the watermelons before the rain came, so that wasn't too bad and rain helps get the land ready for the next crop," he said. "We're an irrigation farm so we don't count on getting rain. We expect up to 6,000 tonnes this year."In a few weeks, Mr McLaughlin will start planting chia, after successfully trialling the crop last year. The tiny, omega-3 rich seed will grow on rotation with the melons."We learned a lot last year so we can refine a few things this year to try and get our yields up a bit higher."He told the NT Country Hour that other crops are being considered for the area."We're going to trial pomegranate," he said. "I think there's a window for mangoes as well. Another crop that would suit here, but is labour intensive, is asparagus. When we'd be harvesting, there's no asparagus in Australia so it's worth quite a bit of money at that time."Source - http://www.freshplaza.com

11.02.2015

USA - Playing Defense on Crop Insurance

BONITA SPRINGS, Fla.—When Agriculture Secretary Tom Vilsack testifies before the House Agriculture Committee Wednesday, he is likely to get some tough questions about the Obama administration's views on food stamps and crop insurance--and the country will get a sense of just how difficult it will be for Congress to cut anything out of Agriculture Department programs.Congressional Republican leaders, including House Agriculture Committee Chairman Michael Conaway of Texas, have expressed enthusiasm for reining in the deficit through reconciliation, a budget tool that would require each authorizing committee to trim the programs under its jurisdiction, probably on a percentage basis.But the Republican congressional focus is on cutting food stamps while the administration has proposed cutting crop insurance. Last week at the first of two crop insurance industry conferences here, Mary Kay Thatcher of the American Farm Bureau Federation tied the two together, telling the Crop Insurance and Reinsurance Bureau meeting that proposals to cut food stamps put a "bull's eye" on crop insurance. Liberals will argue that if Congress is going to reduce the deficit by taking food away from children it should also cut farm subsidies, Thatcher said.Food stamps—formally the Supplemental Nutrition Assistance Program, or SNAP—is the biggest Agriculture Department program, and cutting it would seem easy in a Republican-led Congress. But the liberal-leaning Center for Budget and Policy Priorities noted in a report this week that food stamp participation rates and spending have declined since the expiration of Recovery Act provisions that allowed more people to get higher benefits, and participation also has gone down as the economy improves. The administration and congressional Democrats would oppose any efforts to make eligibility more difficult or reduce benefit levels, and so might some Republicans as the presidential election year approaches.The situation with crop insurance is the opposite. While the aggies in Congress defend crop insurance, the Obama administration has long held the view that the program, which pays for about 62 percent of the cost of farmers' premiums and pays crop insurance companies to manage the program, is subsidized more than necessary, especially for big farmers. The cost of the program is about $9 billion per year, although federal budget officers have projected that the cost will go down if crop prices stay low and crops have a lower insurable value.For fiscal year 2016, the president's budget proposed cutting the premium subsidy by 10 percentage points for protecting farmers from certain revenue drops and for reducing the coverage that farmers can get in case they are prevented from planted a crop because of bad weather. The changes would save $16 billion over 10 years.The Environmental Working Group, which has been credited with leading the campaign that ended the direct payments to farmers whether prices were high or low, has already praised the administration's proposal. EWG said the high level of subsidization of crop insurance helps big farmers too much and leads farmers to plant so intensely that they put stress on the land.Democratic Sen. Jeanne Shaheen of New Hampshire and Republican Sen. Pat Toomey of Pennsylvania have introduced a measure to cap crop insurance benefits at $50,000 per person or entity.Farm groups, the crop insurance industry, and the bankers who consider crop insurance a vital protection against weather and price risks sent all members of Congress a letter that the cuts would "cripple" the program.At the national crop insurance industry convention here this week, Tim Weber, chairman of the American Association of Crop Insurers and National Crop Insurance Services, said: "Make no mistake, crop insurance's days of flying under the radar are done." But he added that "those with an agenda or an anti-agriculture bent cannot be given free rein to define our industry or the policies that underpin the rural economy." Conaway and Senate Agriculture Committee Chairman Pat Roberts, a Kansas Republican, sent videos to the cnference promising to defend the program.Crop insurance's best case may be that USDA and companies have developed policies to cover livestock and fruits and vegetables, as well as corn, soybeans, and other commodities.Brandon Willis, the administrator of USDA's Risk Management Agency, which oversees the program, said here that media scrutiny of crop insurance has grown as the program has grown, but "the more people understand about crop insurance the more they like it."The most important defender of food stamps and crop insurance may be Senate Agriculture Committee ranking member Debbie Stabenow, a Democrat from Michigan, who told National Journal that she will oppose any cuts to the farm bill in budget reconciliation. Stabenow's position is important because she is a member of the Senate Budget Committee, which will determine the terms for reconciliation. "My message is we already did our part" in the 2014 farm bill, said Stabenow, adding that "we are the only committee that voluntarily cut spending $23 billion and cut more than 100 programs." "Universally people do not want to reopen the farm bill, any part of it," Stabenow said. If Congress wants to do reconciliation, she added, "they can do it for everybody else."Wouldn't it be fitting if the senator who chaired the Senate Agriculture Committee when the farm bill was written ends up being the one to save it?Source - nationaljournal.com

11.02.2015

USA - Texas Crop Report

COLLEGE STATION, TEXAS — The following reports were compiled by AgriLife Extension Service for the week of Feb. 10:Central: Soil moisture, rangeland, pastures and livestock were all rated as good. Small grains looked particularly good. Warmer temperatures allowed landowners to catch up on winter maintenance and fieldwork. Producers were applying fertilizer, preparing the land for planting corn and sorghum, and getting ready for pesticide and herbicide applications. Peach trees were blooming. Cattle were still receiving supplemental feed. Though soil moisture was good, there was a general need for more rain to raise stock tank and lake water levels. Cattle prices either leveled or dropped a little.Coastal Bend: Overall, the condition of livestock improved as producers continued to feed hay and protein supplements. There were scattered, short rains throughout the region that limited fieldwork due to already wet conditions. In some areas, winter annual forages greened up and were growing after much-needed sunshine and warmer temperatures. However, in other areas, winter annual forages were only slowly growing due to continued wet weather and lack of sunshine. Wheat emerged and looked good. Corn growers were behind in planting due to field conditions, but were hopeful they could continue planting by mid-February. Grain sorghum producers had similar issues planting due to wet conditions.East: The region received scattered showers, and lakes, ponds and creeks were full. All counties except Harrison reported subsoil moisture as mostly adequate. Harrison County reported subsoil moisture as mostly short. Conditions were cold, cloudy and windy with little sunshine for most of the reporting period. Due to so many overcast days this year, winter forage production was down. Livestock producers continued to feed hay and supplements. Hay sales were moderate. Marion County reported some cattle were trying to graze and eating less hay. As temperatures rose, along with windy days, some counties reported pastures and fields drying out. The drying out allowed planting and sprigging to resume. Growers were planting onions and cooler season crops, and pruning fruit trees. Livestock were mostly in good condition. Livestock markets remained strong. Weaning and selling of market-ready calves and cull cows continued, though most herds had finished calving for the season. Feral hog problems were increasing.Far West: Conditions were warmer, almost spring-like. With the precipitation of the last few weeks, topsoil moisture was mostly adequate while subsoil moisture was short to adequate. Pastures and rangeland were mostly in fair condition. Upland cotton and pecans were 100 percent harvested. Reeves County reported that oats were not yet emerged. Winter wheat was 100 percent emerged, but mostly in poor condition.North: Topsoil moisture varied widely from short to surplus, with adequate being the most common rating. Temperatures also varied widely after two cold fronts came through early in the week. At the end of the reporting period, days warmed to the mid-50s and 70s. Some counties reported as much as 0.75 inch of rain. Winter wheat looked a little better, and winter pastures showed some growth. Ryegrass growth slowed back down after a freeze and was looking somewhat stressed in most areas. Livestock were in good condition. The cattle market was still strong. Scouting found grasshopper nymphs near Como.Panhandle: Temperatures were up and down through most of the week before warming and breaking high records by the weekend. There were reports of the up-and-down temperatures causing some sickness for animals. Fields were being prepared for planting. Seed and spraying decisions were being made. In some counties, the above-average temperatures allowed producers to finish stripping the cotton that had been left in the field. Winter wheat was starting to perk up, with many of the dryland fields looking very good. There were spotty reports of pesticide applications for greenbugs, which were earlier than usual. Limited numbers of stocker cattle were being placed to graze on early planted wheat to help with feed cost. Some producers were doing small amounts of fieldwork as they were still trying to decide what to plant. Hansford County soils were still wet from snow last week and only feeding cattle were being done. Rangeland and pasture varied from poor to fair condition, with most reporting good to fair.Rolling Plains: Recent moisture helped winter wheat tremendously. Fields were lush and green, and producers had a positive outlook. Some producers began moving cattle to wheat for grazing as pasture stands were becoming thin. Pastures and rangeland were in fair condition, but ranchers wanted to relieve grazing pressure to give stands time to rebound. Livestock were in good condition. The cotton harvest was finally finished after wet weather stalled harvesting for several weeks. Yields were good, but cotton prices were discouraging. With ever-increasing input costs and declining cotton prices, some producers were looking for other options.South: Cool night and warm daytime temperatures continued, with light, scattered showers throughout the region. In the northern part of the region, winter oats were doing well. Potato planting was completed, and the light rains helped wheat and oats. Winter annual forb growth improved, boosting grazing conditions for cattle and wildlife. Supplemental feeding continued as the calving season progressed. Cattle body condition scores remained fair. Soil moisture conditions were 100 percent adequate in Atascosa and McMullen counties and 40 to 65 percent adequate in La Salle County. In the eastern part of the region, good rains helped rangeland and pastures in some counties, but livestock producers were still providing supplemental feed in order to allow rangeland and pastures to recover. A cold front swept through Jim Wells County dropping temperatures significantly. Soil moisture conditions remained mostly adequate in Brooks, Jim Hogg and Jim Wells counties. In the western part of the region, slow rain benefited forage production, but producers were still supplying mineral blocks and hay to cattle. A few days of heavy drizzle and light rain put a stop to spinach harvesting for a while, but harvesting resumed as soon as the fields were dry enough. Onions, carrots and cabbage continued to make good progress. Soil moisture conditions were 80 to 90 percent adequate in Dimmit County, 80 to 85 percent short in Zapata County and 100 percent adequate in Zavala County. In the southern part of the region, planting conditions were good in Cameron County, and farmers were preparing fields for corn, sorghum and sunflowers. Forage availability for livestock was good to excellent. Harvesting of citrus and vegetables continued in Hidalgo County. In Starr County, spring vegetable and row crop preparations continued, fall onion crops were progressing well and supplemental feeding of cattle continued. In Willacy County, after another 1 inch to 2 inches of rain, fields were too wet for any fieldwork.South Plains: The weather was mild, allowing producers to resume fieldwork. Producers were shredding cotton stalks and plowing land. Wheat improved with the warmer weather and was in fair to good condition. Soil moisture was short to adequate after last week's precipitation. Pastures and rangeland were in fair to good condition. Cattle were mostly in good condition. Ranchers only had to supplement cattle on cold and/or wet days.Southeast: Soil moisture levels throughout the region varied widely, but were mostly in the adequate to surplus range. Rangeland and pasture ratings varied widely too, but fair ratings were most common. Hardin County was the exception, reporting 100 percent poor moisture levels. With good moisture, Chambers County winter ryegrass pastures were actively growing. No fieldwork has started due to the wet weather. In Montgomery County, the winter annuals showed growth when there was sunshine. Walker County crops were still in a holding pattern, waiting for warmer growing weather. Clovers were emerging in pastures, but there was little top growth. Some cool-season vegetables were receiving too much moisture. However, protected early planted and/or later cool-season/spring vegetables were doing well. In Brazos County, cold and wet field conditions limited cool-season forage growth. Fields were still too wet for farmers to start planting corn.Southwest: Cold, damp weather continued, but soil moisture was favorable for spring planting. Wheat and pasture grasses needed sunshine. Fields were being cultivated and prepared for spring plantings. Supplemental feeding was necessary to maintain the body condition of both wildlife and livestock. The external parasite loads were heavy on some livestock and wildlife.West Central: Daytime weather was unseasonably warm. Scattered showers were received early in the week. Soil moisture continued to improve and was adequate, though very little field activity was being done due to wet conditions. Good moisture and warm weather improved winter wheat; most of the crop was in above-average condition. Producers were starting to spray for winter weeds. The cotton harvest was completed, though the gins were expected to be running for a few more weeks. Rangeland and pastures were in good condition. Pastures were showing more green winter forbs and grasses. Livestock remained in fair to good condition. Supplemental feeding of livestock with cubes and protein tubs continued. Hay was being fed only sparingly. Some areas were starting to see some increase in livestock herds. All areas needed heavy rain to fill stock tanks and ponds. The pecan harvest was mostly complete.Source - http://www.thestate.com

11.02.2015

Canada - Big storms challenge livestock farmers

Some P.E.I. livestock owners haven't had an easy go of it during — and following — the recent storms."Worst week of my life, says Ranald MacFarlane, a farmer from Fernwood who has free-range pigs and a dairy operation.Last Monday night, MacFarlane was in Ottawa for meetings when the big storm hit the Island. It knocked out the power on his farm and the electric fencing. With the fencing buried in snow, his pigs easily escaped. "We had pigs everywhere. I couldn't contain any of them," said Claude Marcotte, MacFarlane's farmhand.Marcotte tried to keep the errant pigs out of the dairy barn, which had its own problems. "The barn, everything in there was frozen because there was no power. The hot water was frozen, the cold water was frozen, so we couldn't milk the cows. And the milking crew couldn't get in," said Marcotte. MacFarlane says cows "don't do well" when they aren't milked. "I'm sure they were quite relieved by the time they got milked," he said.MacFarlane is grateful he lives in the country. "Probably just as well I don't live on Route 2. They'll not get hit by the car because nobody comes out here in the winter time anyway," said MacFarlane.Shovelling snow and poopMeanwhile, horses at the Hughes-Jones Centre for People and Animals in Cornwall were trapped in the barn by a nearly two-metre snowdrift for 24 hours until the owners were able to shovel them out. Ellen Jones, owner Hughes-Jones Centre "As long as they have food, they're quite happy, so they were quite excited to get down to where we normally feed them and stretch their legs after being cooped up for sure," said owner Ellen Jones. "It's like cabin fever." And the shovelling continued, both to clear snow and the piles of manure inside the barn where the horses spent much of last week."Each horse poops about 50 pounds a day. And when they're inside, we have 18 horses, you can do the math that way. They were in for about three days in through the last bout of winter," said Jones.Source - cbc.ca

11.02.2015

USA - The Register's Editorial: Research on livestock needs more oversight

The New York Times published an eye-opening report last month on animal-welfare abuses at the U.S. Meat Animal Research Center in Clay Center, Neb.The center is run by the U.S. Department of Agriculture and employs a variety of breeding and surgical techniques intended to make cows, pigs and sheep leaner, bigger, more plentiful and more profitable. The center has had its successes, but as the Times reported, thousands of animals there have been subjected to illness, pain and premature death. Of the 580,000 animals the center has housed in the past 30 years, at least 6,500 have starved to death. More than 600 have died from a single, painful type of infection.Several hundred cows were included in ill-fated, long-running experiment intended to boost the odds they would produce twins, rather than single calves. Roughly 95 percent of the female calves with male siblings were born with deformed genitals, and many of the twins died at birth as their eight legs became entangled. After 20 years of experimentation, the death rate for the twin calves was still four times that of traditional, single calves, and the project was abandoned.The USDA's response to these findings has been less than encouraging.Former Iowa Gov. Tom Vilsack, now the U.S. secretary of agriculture, has ordered a few changes at the center and other USDA-run facilities. The department, for example, is now conducting an internal review of its research practices, and it has named an ombudsman to investigate complaints about inhumane treatment of animals.But the administrator of the department's Agricultural Research Service, Chavonda Jacobs-Young, has said the agency intends to "look at" existing protocols, and will be "re-emphasizing" its priorities and "recommitting" itself to animal welfare. That sounds like an endorsement of the status quo. The department should develop new protocols, adjust those priorities and demonstrate a stronger commitment to animal welfare.Fortunately, Congress is now considering long-overdue legislation that would expand the federal Animal Welfare Act, which for 49 years has required the humane treatment of cats and dogs used in research. The bill would broaden the Animal Welfare Act to include that same sort of protection for farm animals used in research.One problem: The Animal Welfare Act is enforced by the USDA's own Animal and Plant Health Inspection Service — a division that has repeatedly dropped the ball in the policing of privately run puppy mills. In fact, the USDA's own inspector general has audited the division four times since 1992, each time concluding that APHIS isn't doing its job. In the most recent review, in 2010, the inspector general faulted APHIS for inspectors reducing — not increasing — the fines imposed on repeat violators; for its reluctance to issue citations for certain types of violations; and for its failure to confiscate dogs that were in immediate danger.If APHIS inspectors can't be trusted to effectively police privately owned facilities, what are the chances they will suddenly become diligent watchdogs when called upon to oversee their colleagues in USDA-run facilities? It should go without saying that all animals subject to research and experimentation should be treated humanely. Sadly, though, it does need to be said — and also put into law.Congress should pass the proposed legislation, with the proviso that the USDA delegate the inspection of its own facilities to other state or federal agencies.Source - desmoinesregister.com

11.02.2015

USA - Survey: Farmers to plant less cotton

Cotton planting estimates are down. Not coincidentally, so are cotton prices.The National Cotton Council’s planting-intentions survey — the results of which were released Saturday — indicate U.S. producers intend to plant nearly 15 percent less upland cotton acreage this spring than last year. The estimate of 9.4 million cotton acres set to be planted this spring is about 1.6 million lower than the number planted last year.Planting estimates for extra-long staple cotton are actually up 22.8 percent, but the variety’s 236,000 projected acres represent a fairly small share of the country’s cotton crop. In Texas, projected planted upland cotton acreage is 13.8 percent lower than last year, down from 6.2 million to 5.34 million.With prices still hovering around a barely break-even mark of 60 cents, considering an acreage switch is understandable, said Mary Jane Buerkle of Plains Cotton Growers. “We’re not surprised,” she said. “We know our producers are making some tough decisions and we certainly support them in determining what crop mix will help them through these times of low cotton prices.”It’s worth repeating that 15 percent acreage drop is a nationwide average — by state, results vary significantly. In Arizona, for instance, upland-cotton planting acreage estimates shrank more than 60 percent. Meanwhile, in Oklahoma, the drop is estimated only at 6.2 percent.The choice to plant less cotton often depends on what the alternatives are. That means while a Georgia farmer might be able to grow more peanuts or peaches, those in the South Plains are more limited. “Here, cotton’s just the best thing to grow,” said Brad Heffington. “I’m personally still gonna plant it and just cut our expenses and hope for rain, but it is concerning.”The Lamb County farmer is considering planting peanuts on some of his sandier soil, but wants to wait a few weeks before he decides. Price changes and insurance options will likely influence that determination.In Terry County, Dan Jackson predicts dryland cotton acreage staying that way, and more irrigated fields receiving peanut seeds. Jackson, who manages Meadow Co-op Gin, believes crop insurance programs will play a large role. “I think everybody’s kinda trying to find their way right now,” he said. “I don’t think everybody’s gonna have their mind made up until they get to sit down with their insurance people and talk.”Dawson County farmer Blaine Middleton is even more limited. He can’t grow peanuts or grapes like his neighboring Terry Countians, or corn like producers to the north. “I’m just gonna go ahead and grow cotton everywhere,” he said. “... If I can cut back on expenses and get some good rains, I think I can make it work.”The National Cotton Council estimated planting acreage by mailing surveys in December to producers in the 17-state Cotton Belt. Staff collected and analyzed their responses. Planting acreage estimates are generally larger than actual harvested acreage; a portion of the crop tends to be abandoned due to factors such as weather. Last year, the nationwide average abandonment rate was 12.8 percent, leaving 8.2 million acres to be harvested, according to the cotton council. With planting deadlines at least a couple months away, Heffington advises against giving up. “Out here in the middle of cotton country, cotton is what built this country and cotton will sustain it,” he said.Source - http://lubbockonline.com/

11.02.2015

Brasil - Coffee Sinks to Nearly One-Year Low

Coffee prices tumbled to the lowest level in nearly a year, as investors recalibrated their expectations for supplies amid signs that weather conditions in Brazil support a healthy harvest.Arabica coffee for March delivery fell 8.20 cents, or 4.9%, to settle at $1.5940 a pound on the ICE Futures U.S. exchange. This was the lowest close since Feb. 18, 2014, and the biggest one-day percentage drop since Nov. 20. The weather in Brazil has been better than some investors had expected. Intermittent rainfall is keeping coffee trees hydrated and on track for a healthy crop, said James Cordier, president of Liberty Trading Group in Tampa, Fla. Brazil is the source of roughly half of the world’s arabica beans, a type of coffee prized for its mild flavor.Some investors had been betting on a repeat of 2014, when coffee prices rocketed to 2½-year highs as a severe drought crimped Brazil’s bean production and threatened longer-lasting damage to its coffee trees. One of Brazil’s largest coffee cooperatives, Cooxupe, said last week its growers are seeing stunted beans for the 2015 crop because of limited rain in January.However, Brazil is now “getting showers every day or every other day, which is quite normal for this time of year,” Mr. Cordier said. “The idea that the coffee crop would be weighed down by dry weather conditions is just incorrect,” he said. “The drought is far behind us, and the trees have recovered quite well.”In addition, CeCafe, Brazil’s coffee-export association, reported that shipments of unroasted coffee beans increased 11% in January to 2.77 million bags. While the surge was mainly driven by a tripling of sales of robusta coffee, a variety often used in instant-coffee mixes, arabica exports rose 2.3% from a year earlier.Data for the current crop year show exports on track for a record, said Rodrigo Costa, director of coffee at Société Générale .Also Tuesday, cotton prices rose 0.3% as investors weighed the U.S. Agriculture Department’s revised forecasts for the fiber. The USDA raised its estimate for U.S. exports to 10.7 million bales, from 10 million bales previously, as expected, but it also lifted its forecast for a global glut of cotton. The USDA expects global stockpiles for the year ending July 30 to reach 109.8 million bales, up 1.2 million bales from its previous forecast and up 8% from last year.“The big change was another cut to Chinese consumption,” which the USDA reduced by one million bales, said Sharon Johnson, a senior cotton specialist for Wedbush Securities in Atlanta. Still, much of the rise in global stockpiles is in China’s State Reserves Board warehouses, which aren’t available to foreign mills and doled out only to domestic mills when Beijing deems it necessary, Ms. Johnson said.Cotton for March delivery ended at 62.51 cents a pound, the highest close since Nov. 11.In other markets, the most actively traded cocoa contract, for May delivery, rose for a sixth straight session, ending the day 0.1% higher at $2,868 a ton. Frozen, concentrated orange juice for March fell 3.5% to $1.3585 a pound, while raw sugar eased 0.7% to 14.71 cents a pound.Source - http://www.wsj.com/

10.02.2015

World - Five big biotech breakthroughs

The past 20 years have seen revolutionary biotech innovations that have helped farmers improve their harvests, farm more sustainably and feed the world a more nutritious diet. Here’s a snapshot of five key breakthroughs that have truly revolutionized agriculture:1. Drought ToleranceDrought is a huge threat to agricultural productivity. With rising temperatures and limited rainfall, many farmers can see their crops wither. The problem is getting worse as climate change threatens to lengthen and intensify droughts. Fortunately, biotechnology can help farmers cope. In 2013, farmers successfully planted the first ever biotech drought-tolerant maize in the Corn Belt—a region of the Midwestern United States known for drought. Plant scientists are now working to make this technology available to farmers around the world. In Africa, where over 300 million people rely on maize as a staple food, the Water Efficient Maize for Africa public/private project has made significant steps to bring drought-tolerant technology to East Africa. They hope to plant the biotech maize in 2017, as a recent study from the International Food Policy Research Institute estimated drought-tolerant maize could raise yields by 17 percent in East Africa during severe droughts in 2050.2. Disease ResistanceDiscovering genes that can enable resistance to devastating fungi, bacteria, nematodes and other pathogens can protect entire agricultural industries from devastation. In Hawaii, for example, disease-resistant biotech papaya has been cultivated since 1998 and was key to overcoming the deadly papaya ringspot virus, which threatened to wipe out the country’s papaya production. The technology rescued the Hawaiian papaya industry and has encouraged the development of other disease-resistant crop varieties, such as fruit trees resistant to the plum pox virus. In the future, disease-resistance traits could save the global orange juice industry from citrus greening and even revive the American Chestnut tree.3. Herbicide ToleranceWith biotech crops that are tolerant to herbicides, farmers have a powerful tool for fighting weeds. These crops give them the flexibility to choose herbicides with preferred environmental characteristics and to apply them only when needed. They also support no-till farming methods, which reduces the environmental footprint of farming by helping preserve topsoil – a vital resource for farmers – and reducing carbon dioxide emissions in farming. Herbicide-tolerant crops have been grown since 1996, and today farmers can grow varieties of maize, soybean, cotton and canola that contain this useful technology.4. Insect ResistanceThe ability to grow crops with a built-in resistance to insects has helped farmers around the world avoid significant crop losses. Varieties of maize, for example, have been modified to contain an insecticidal protein from a naturally occurring soil microorganism (Bt) that provides plants protection from corn borer worms. There are also insect-resistant varieties of soybean and cotton, and in 2014, Bangladesh became the first country in the world to approve the commercial planting of insect-resistant brinjal (eggplant). Researchers estimate that if Bt brinjal were brought to farmers in other countries like India, it could increase yields by 37 percent and reduce insecticide applications – saving farmers time and money.5. Improved Nutritional QualityPlant scientists are using biotechnology to develop healthier cooking oils, such as high-oleic canola and soybean oils, which eliminate trans-fats, increase omega-3s and ultimately help reduce the risk of heart disease. There is also huge potential that can be realized in the developing world. Biotech foods with improved nutrition content could provide essential nutrition to children, especially during the critical first 1000 days of life, transforming the lives of millions. For example, a new variety of biotech rice could help reduce the impact of vitamin A deficiency (VAD), which is responsible for 500,000 cases of irreversible blindness and up to two million deaths each year. Golden Rice is fortified with beta-carotene, an organic compound that the body uses to produce vitamin A.Source - http://www.agprofessional.com

10.02.2015

Canada - Seed decay in Prairie soybeans

Phomopsis seed decay is the No. 1 problem in soybeans in Ontario, says Ontario Ministry of Agriculture and Food plant pathologist Albert Tenuta. “The Prairie provinces are also starting to see some phomopsis issues as well,” he says. “Anywhere in the northern climate where you’ve got some delay of harvest, particularly under cooler weather conditions or wetter conditions, you’ll end up seeing increased potential risk for phomopsis. Whether it’s Ontario, Quebec or the Prairie provinces, the disease knows no boundaries.”Phomopsis seed decay is caused by fungi in the genus Diaporthe. The same fungus also causes pod and stem rot. Where the fungus exists there is potential for both diseases, says Tenuta. Phomopsis decay can seriously impact seed quality, yield, viability and vigour, so knowing how to identify it and what to do once you do is critical.Phomopsis is easy to distinguish from other soybean diseases, says Tenuta. The fungal disease produces a white or gray mould that is crusty in appearance. Unlike similar soybean diseases, Phomopsis will not appear “fluffy” and cannot be rubbed off easily with the fingers. The plaque-like mould will create fine wrinkles and cracks in the seeds, making them appear shrivelled and more lightweight. “Seeds may also have black specks (pysnidia) of the fungus present,” says Tenuta. “Seedlings resulting from infected seed may have small, reddish-brown lesions or streaks on the cotyledons or lower stems.”The fungi that cause phomopsis seed decay (and pod and stem blight) overwinter in soybean residue, but seeds may also be infested, serving as the source of primary inoculum. For this reason, it’s important to choose your seed carefully.Soybeans, says Tenuta, are infected early in the season, although visible symptoms will not appear until the later reproductive stages. Pod infection occurs between growth stages R5 and R6. Growth stage R5 is the beginning seed stage, where seed is about three mm long in the pod at one of the top four nodes on the main stem. By growth stage R6, green seed fills that same pod.Seed infection occurs near the R7 growth stage, when one pod on the main stem has reached its mature colour. The infection causes pod colonization to decline dramatically because seed moisture drops. Seed infection, says Tenuta, will not take place once moisture is below 19 per cent.“The key is harvesting in a timely fashion,” says Tenuta.Early maturing varieties will often see higher incidence of phomopsis seed decay simply because they tend to mature during periods when weather is favourable for the fungus. Losses really depend on the season.“Some years we could see five to 10 per cent of soybeans in a certain region affected,” says Tenuta. “There are some areas in Ontario — for instance, in the Niagara region — where in some years you could see 20 per cent of the fields or higher with incidence of Phomopsis.”“Most fields have some degree of phomopsis in them,” he continues. “It’s just whether or not you go from lower to higher incidences, which is often driven by the weather. In some cases, growers may not even notice it under more mild conditions because the kernels may be blown out of the combine. They’re lighter weight, shrivelled.”Phomopsis in ManitobaField crop pathologist Holly Derksen with Manitoba Agriculture, Food and Rural Initiatives says that since soybeans are relatively new to Manitoba, Manitoban soybean growers are still be in the “honey-moon” phase when it comes to disease issues.“I, personally, do not have any experience with phomopsis seed decay as it has not been an issue in the recent past,” says Derksen. “I’ve been told that we have seen it in Manitoba in years where there is a late harvest with wet conditions and it can provide problems with germination. However, there are seed treatments available that are quite effective.”She’s right. Usually, seed treatments will increase germination and emergence of soybean seed. Tenuta says, however, that distorted seed with visible fungal growth will still often fail to germinate — even when treated.“Remember, no seed treatment will turn a lousy seed sample into an excellent sample,” he warns. “The impact on seed quality can be significant. Therefore, the use of good quality, clean seed will reduce early season stand problems.”Where phomopsis is present, seed disease management strategies are critical. In areas with a history of the disease, plant pathogen-free seed or resistant varieties. Tillage and crop rotation can also reduce the amount of inoculum available to infect the crop. Finally, always scout soybeans and harvest soybeans destined for export or seed.“Growers should be doing a pre-harvest scout of their fields. Just as plants are getting into the later stages of reproduction, late stages of development, before all the leaves are gone, they should — while they’re still green — take a look at them and look for any of these diseases,” concludes Tenuta.Source - http://www.grainews.ca

10.02.2015

India - Disheartened sugarcane farmers Pakistan - Disheartened sugarcane farmers

The sugarcane growers have stopped cutting their sugar-cane and some growers have also stopped supplying sugarcane to the sugar mills in the district against the failure of the government to raise the price to Rs. 182 per 40 kg, while smaller growers of the area are selling their produce to the big growers at the rates ranging between Rs. 150 to 152 per 40 kg instead of the rate fixed Rs 182 per 40 kg by the government. The small growers are selling their sugarcane crop at such a low rate to the big landlords because the sugar mills are not buying from them while they have to pay debts that they incurred in growing the sugar cane.A farmer said that he had brought 2 acres of land and was worried if his land was not cleared, he would not be able to grow the next yield. Some growers had leased the land and now faced extra charges if they did not cut the crop. The poor sugarcane grower are losing money as the price of sugar has gone down in international market and the government seems to be sleeping. The farmers would like to request Sindh government, to make sure that the big land owners do not push the small farmer into selling his crop at a loss and gets the price the government set at Rs182.Source - http://nation.com.pk

10.02.2015

Africa - Kenyan tomato farmers count losses after pest attack

Farmers are worried following an outbreak of a pest attack that is wiping away tomatoes in Rift Valley and Central. The pest known as Tuta absoluta, a grey-brown moth that is 7mm, wipes out up to 100 per cent of the yield within days and has no known cure. The invasive pest attacks fruits both in the open farm and in the greenhouses.Agricultural expert Joyce Njoroge, says the pest is lethal and a female pest can produce up to 260 eggs in 21 days. Njoroge, who works with Kenya Biologics Ltd, a consortium of scientists who help farmers with information on how to improve crop production, says the pests can destroy 100 per cent of the crops in the field. Njoroge explains: “It is not a viral disease nor is it blight. These are very dangerous pests, which can destroy a whole harvest.”The larval period, according to scientist is the worst stage where the pest grows into a caterpillar which feeds on the leaves of the tomato. According to Dr Wilson Rono, a food crop scientist at the Food Agricultural Organisation, the moth destroys the photosynthetic activity of plant and thereby destroying the whole crop. Rono says: “...a multi-institutional technical team comprised of Mininistry of Agriculture, Kenya Plant Health Inspectorate Service (Kephis), Kenya Agricultural Research Organisation (Karlo) and University of Nairobi, was constituted to carry out survey on the pest. The team was rallied together following reports by stakeholders indicating the presence of a new pest causing symptoms resembling the migratory tomato leaf miner.”The Government has embarked on public awareness and capacity building of the extension service providers, plant inspectors, transporters, county market personnel and the farmers on identification skills and general management of the pest.Dr Rono says the migratory pest, is suspected to have entered Kenya through Ethiopia.Source - http://www.freshplaza.com

10.02.2015

Australia - Support for storm damaged farms

The Victorian Government has called for Commonwealth assistance for Sunraysia growers whose properties were battered by severe storms late last year.Premier Daniel Andrews confirmed he wrote to Prime Minister Tony Abbott requesting Victorian growers be given access to Category C assistance from the Commonwealth for a hailstorm that hit areas such as Mildura, Redcliffs and Merbein on December 3. He said if NSW growers succeeded in their campaign for grants to help pay for a massive clean-up and repair operation in the wake of a storm on November 22, then Victorian growers deserved the same for their storm.In November farms spanning from Yelta on the Victorian side of the border to Gol Gol — a small town on the NSW side of the Murray River, 10km north of Mildura, were granted access to Agricultural Natural Disaster Relief Assistance after the “tornado-like” storm was declared a natural disaster two weeks after the event.NSW and Commonwealth governments are assessing growers’ eligibility to receive grants under Commonwealth Natural Disaster Relief and Recovery arrangements.On December 3 some Victorian growers were wiped out and others lost between 30 and 80 per cent of their crops. The two storms combined wiped out an estimated 558ha of horticultural crops — including table grapes (400ha), wine grapes (132ha), dried fruit (18ha) and citrus (9ha). The NSW “tornado” caused $30 million of damage and the Victorian hailstorm racked up a $9 million damage bill.Mr Andrews said he was committed to helping Victorian growers get back on their feet after the Sunraysia storm and would fight for Category C assistance.Both NSW and Victorian state governments have already given growers’ access to low interest loans — up to $130,000 in NSW and up to $200,000 in Victoria.Source - http://www.freshplaza.com

10.02.2015

India - Plea to delist wild boar from protected list

Farmers have appealed to the Collector to take steps to remove wild boar from the list of protected wild animals as they were causing huge crop loss.In a petition submitted to Collector M. Karunakaran at the weekly grievance day meeting held at the Collectorate here on Monday, M. S. Madasamy of Tamil Nadu Vivasayigal Sangam said that farmers, who had cultivated paddy, maize and vegetables at Ooththumalai, were facing severe crop loss due to invasion of wild boars from the nearby forests in the Western Ghats.Since this region was home to thousands of wild boars, the animals raided the farms at night and damaged the crops, causing huge losses to the farmers.The problem persisted for farmers in many other villages off Western Ghats. When farmers in Kerala faced a similar situation, the State government there removed wild boar from the list of protected wild animals so that the crops could be protected from the invading animals. And no case was registered against farmers even if any boar was killed.Hence, the district administration should forward a recommendation to the State government to delist wild boar from the list of scheduled wild animals, Mr. Madasamy said.Plea for DPCsAnother group of farmers led by P. Velumayil of Tamil Nadu Vivasayigal Sangam said the Collector should order opening of direct procurement centres (DPCs) across the district as ‘pisanam’ paddy harvest had begun in several places. Even after the beginning of harvest in Tenkasi, the DPC was yet to be opened, forcing the farmers to sell their produce to private rice mill owners. Similar situation was prevailing at Maanur also as the farmers had cultivated paddy on a few hundreds of acres using water from Maanur big tank.Source - http://www.thehindu.com

09.02.2015

World - ICT for sustainable agriculture

Globally, the emerging concept of e-agriculture incorporates the sophisticated use of innovative information and communication technologies (ICT). This technology empowers different stakeholders involved in the value chain to perform tasks quickly, efficiently, and with greater ease and accuracy.ICTs can help farmers improve rural livelihoods and the quality of life by making informed decisions. By using ICT tools, farmers can get timely, up-to-date, relevant and accurate technical information and advice regarding good agronomic practices (GAP), ranging from soil testing to post-harvest management techniques to exploit their farming potential. These tools can effectively answer farmers’ abundant information needs. Farmers can locally share relevant information, knowledge and experiences with each other.Moreover, timely information on weather forecasts would help them prevent crop losses and cope with major crop failures as weather forecasts are more reliable nowadays due to technical sophistication.Farmers can get information on the location of profitable agri-markets, enquiring about who is paying the highest price and even contact with their potential buyer to sell their produce online. They can also benefit from mobile banking and government credit programs with reduced transaction costs. Apart from this, there are more-specialised applications, esp softwares, for supply chain and financial management that can increase the accuracy of the farm operations.ICT tools are gaining traction in agriculture due to their affordability, accessibility, and adaptabilityThe government can effectively monitor its agri-projects in rural areas. Data collection, monitoring and evaluation — a vital part of development work —are faster, time-saving and efficient with ICT-enabled applications. Large amounts of data, like national surveys and research findings, can be stored by governments and made accessible to public. It would not only improve inter-departmental communication and collaboration but also enhance transparency and accountability.Furthermore, the government can streamline extension services making them more inclusive and effective by increasing adoption of proven innovative technologies. It can also promote sustainable practices, enhancing environmental protection and climate adaptability, as well as build capacity and take feedback of the rural communities, even in remote areas.ICTs can be effective for policy advocacy as well. The government can make its credit services more efficient, better-understood and transparent.And last but not the least, ICTs can help bridge communication gap and improve interaction between farmers and agri-scientists to better identify farmers’ specific problems. Researchers can get critical agricultural information like incidence of pests and crop-yields using mobile-based applications. Data collection is faster than traditional methods; more people can be interviewed in less-time using minimum resources.However to harness the potential of ICTs, especially in a rapidly changing global environment, a number of factors need to be taken into account.The government must formulate consistent and strong but flexible policy and regulations and provide enabling environment for ICT innovation and service provision. Local governments should ensure the provision of basic ICTs for rural communities within their jurisdiction. The government should also foster public-private partnerships as private sector involvement could enhance access, affordability and adaptability of ICTs for development by offering complementary investments in ICT-infrastructure development. It would also make public services more sustainable.In addition, mere technology is not enough; government should also invest in capacity development of the end-users to ensure long-term viability of the projects and successful implementation of ICT-in-agriculture applications as lack of literacy and numeracy skills could be a hindrance in the use of ICT-tools. The government should encourage locally appropriate, affordable and sustainable ICT infrastructure, applications and services for rural economy.Local factors like gender issues, local languages, limited network coverage and low bandwidth must be considered beforehand. Implementation approaches ought to identify the specific needs of the intended users and tradeoffs imposed by resource-constrained environments by working in collaboration with them. The government must ensure that ICT in agriculture interventions are useful and cost-effective for and accessible to small-scale marginalised farmers in remote rural areas who have restricted access to capital, electricity and infrastructure. The information must be tailored specifically to distinct conditions keeping in view the highly localised nature of agriculture.In closing, although ICT tools are not a panacea to agricultural and rural development, but have the potential to revolutionise the agricultural sector. ICT tools are gaining traction in agriculture due to their affordability, accessibility, and adaptability; however, an appropriate framework of policy and investment is required to harness its potential enhancing rural economy and quality of life.Source - http://www.dawn.com

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