NEWS
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News
05.02.2015

USA - Cut crop insurance support and protect taxpayers

Newly proposed cuts in federal crop insurance subsidies could save $16 billion in taxpayer funds over a decade without imperiling farming or food production in America.Naturally, farm-state politicians such as U.S. Sen. Pat Roberts of Kansas oppose the idea, put forward in the new budget of President Barack Obama.The budget “turns a deaf ear to our nation’s farmers and ranchers by directly cutting the very tool that helps growers produce a safe and affordable food supply year after year,” Roberts said.That’s unfair and over-the-top rhetoric.Under the new plan, crop insurance would remain widely available to large farming operations and to smaller family farms. The people who produce crops that can be insured would not face the prospects of boom or bust, depending on the vagaries of the weather.Instead, the change would force farmers to make smarter decisions about how and what they plant.Slicing federal support for crop insurance also would put more pressure on the private agencies that make hundreds of millions of dollars a year administering the program to seek out waste and fraud that occur because of unscrupulous farmers and some insurance agents.Members of Congress ought to be focused on passing a bipartisan farm bill that would establish stricter crop insurance rules to protect taxpayers as well as farmers. Instead, Congress often ends up expanding the program’s cost to taxpayers.Obama has offered his version of a more positive way forward on this tricky issue. Opponents who simply want to keep the status quo, which is mostly friendly to farmers and insurance agencies, are not acting in the nation’s best long-term interests.Source - http://www.kansascity.com

04.02.2015

Nepal - Banana production drops due to plant disease

Banana growers who have been earning a good income after going into commercial farming are worried after their crops were attacked by a disease that has led to reduced output.According to the farmers, the plants have been turning pale, the stems are infested with pests and the roots have rotted. Although they have been using chemicals to prevent the disease from spreading, they have had no effect. Agricultural experts are reported to have urged the farmers to sow new plants.The plant disease has caused concern as commercial banana farming has helped to improved the living conditions of the people in the region. A large number of farmers here had switched to banana farming and left their traditional crops due to the large income it offered.According to them, a bigha of land yields a banana harvest worth Rs 300,000 after deducting production costs while the same piece of land produces rice worth a mere Rs 20,000. Farmers said that they could increase their earnings three-fold by growing bananas compared to the income they made from paddy plantation.Farmers in recent days have been complaining that production has gone down due to the disease spreading among the banana plants. “The production has been badly hit by the disease,” said Sujaya Gautam from Dangihat, Morang.Banana farming started in Dangihat four decades ago. Over the period, more than 500 farmers here have taken up banana production on plots ranging in area from 10 katthas to 10 bighas. Gautam said banana cultivation had dropped to 10 bighas of land from more than 200 bighas earlier.Around 1,500-1,600 banana saplings can be planted on a bigha of land. The fruit can be harvested in 14 months, up to which time the production cost can amount up to Rs 200,000. As per the farmers, an average of Rs 480,000 can be earned from selling bananas produced on a bigha of land.Gautam said the Kathmandu valley was the main market for the local products. “Due to the disease, there could be a shortage of Malvog bananas, a premium type of banana,” he said.Meanwhile, Ramesh Dhimal, another farmer from Dangihat, said that banana farmers had become disenchanted with the fruit even though they were earning a lot earlier. “I am also planning to abandon banana farming as it has become difficult for me to break even,” he said.Dangihat, Bayarban, Bahuni and Mrigauliya are some of the places in Morang district that are well known for banana production. As per the District Agriculture Development Office (DADO), a total of 2,000 hectares of land in these areas have been used for banana cultivation.DADO Chief Kashi Chaudhary said last year’s production was recorded at 26,600 tonnes. “It seems to have fallen sharply this year,” he added. Chaudhary said the old plants along with improper use of chemicals had given rise to the present situation.“The situation will not improve until new plants are sown,” he said. Morang is famed for the Malvog bananas grown here. Chaudhary said they were planning to distribute Jhapali Malvog, a hybrid banana plant, to the farmers. “Besides distributing the saplings, we will train them on the proper use of the pesticides.”The local bananas are shipped to the Kathmandu valley while Indian products are widely sold in the local market. According to the Customs Office, bananas worth Rs 1.2 million were imported through Jogbani Customs last year. The statistics show that bananas worth Rs 500,000 have been imported over the last six months.Meanwhile, farmers from Haripur-5, Sunsari complained that their banana fields were being destroyed by wild elephants who attack their farms almost every night.A local farmer Surendra Sahu said that they had installed electric fences around their fields to keep the wild elephants away. “However, if an elephant is electrocuted, we have to face legal hassles,” he said.Low supplies of fertilisers and chemicals, lack of insurance and unavailability of technical experts are the other problems that farmers suffer from, they said.Source - http://www.ekantipur.com

04.02.2015

India - Maharashtra cabinet approves package for rain, hailstorm-hit farmers

Maharashtra cabinet today approved a financial package for farmers affected by hailstorm and unseasonal rains in November-December last year.Kin of the deceased farmers would be given Rs 2.5 lakh, out of which Rs 1.5 lakh will be from the government, while the remaining amount would be from the Chief Minister's Relief Fund. Kin of others will get Rs 1.5 lakh, an official release said here.Farmers, who lost their cattle, will get compensation in the range of Rs 25,000 to Rs 35,000.The people whose houses were damaged would get compensation in the range of Rs 70,000 to Rs 15,000. While for crop loss, the compensation is from Rs 25,000 per hectare to Rs 10,000 per hectare, the statement added.In another decision, the cabinet also decided to give time of six months for candidates contesting gram panchayat elections to submit their caste validation certificates.As per the decision, a candidate contesting in reserved category can submit their certificates within six months of getting elected. 15,000 gram panchayats in the state will go to polls this year.Source - http://www.business-standard.com

04.02.2015

Central America’s food security threatened by drought

Farmers in the Trifinio region – the border area shared by Guatemala, Honduras and El Salvador – are all too familiar with drought, crop loss and the very real threat to food security.A dystopian agriculturist society forced by crop eradicating dust clouds to look beyond earth for promising new habitats may still be the stuff of fiction, but the opening premise of the film Interstellar was seen by some as a metaphorical call to action against climate change.And while we are still some way from having to leave the planet in order to survive, the struggle against climate change is very real. Farmers in the El Trifinio region – the border area shared by Guatemala, Honduras and El Salvador – have battled for years with drought as the climate changes, losing crops, seeds, and therefore food security.As things stand, large swathes of land around that trio of frontiers have long been given over to monocultures of maize and beans. But now local populations are being encouraged to arm themselves in the fight for food security by diversifying their crops and engaging in climate smart practices such as agroforestry.Drought has devastating effects on crop growth, posing a threat to food security"We have to train people to deal with these dry periods and the fact that the climate is becoming more difficult to deal with every year," Adriaan Vogel told Global Ideas. He runs a sponsored forestry and water project in the Trifinio region.Source - http://www.dw.de

04.02.2015

India - Blast disease reduces ‘Andhra ponni’ yield

Farmers who have raised “Andhra Ponni” (BPT 5204 variety) are at a loss as the crop has been damaged because of the blast disease.A number of farmers of Adhavathur near Tiruchi who have raised this crop are the worst-hit, as the disease has caused extensive damage.Farmers who have raised the crop said that while they were expecting at least 50 bags an acre, the yield was just 10 bags. The blast had eaten away the crop and they wanted the State government to sanction adequate relief.GestureThe gravity of the loss is so serious that even farmer workers who had come to harvest the field, have volunteered to reduce their wages, particularly after ascertaining the poor yield.“I can easily walk along carrying this bundle as it is not of much weight because there is not much productive tillers,” says one of agricultural labourer P. Ramalingam, who was harvesting about three acres of field at Somarasampettai village near Kumara Vayalur on Tuesday.S. Balamurugan, another labourer, said that 25 workers from different parts of the district harvested the field for three days. Although they had demanded about seven bags of paddy towards wages, they had reduced it to six-and-a-half bags, considering the gravity of the poor yield.Officials said that the Andhra Ponni, though a good crop, was susceptible to blast disease.Three types of blast diseases classified in to ‘leaf blast’, ‘sheath blast’, and ‘neck blast’ were reported in the paddy. Although the ‘leaf blast’ could be controlled to some extent, the problem got aggravated by the other types, resulting in total damage of the productive tillers.The disease attacked the crop during the excess moisture or fall in temperature below 24 degree Centigrade.Source - http://www.thehindu.com

04.02.2015

USA - Dryness takes toll on winter wheat

The condition of US hard red winter wheat seedlings deteriorated further, amid relatively warm and dry weather – but prospects for the soft red winter wheat crop appear less downbeat than a month ago.The proportion of winter wheat rated "good" or "excellent" in Kansas - the top US wheat-producing state, and a grower of hard red varieties – fell by three points to 46% last month, the US Department of Agriculture said.In neighbouring Oklahoma, which vies with Washington for second place in winter wheat producing states, the proportion of crop seen as good or excellent tumbled by 13 points to 41%.And in Colorado, also a hard red winter wheat state, the rating plunged by 24 points to 38%.Nebraska, also a hard red winter wheat state, bucked the downward trend with a four-point rise to 61% in the proportion of its crop placed as good or excellent.'Needed more moisture'The decline in condition came amid dryness in the US South which - while much reduced from the early-2013 levels of more than 60%, as the country was emerging from its worst dry spell in a generation - has kept 31.3% of the region in drought.A year ago, the figure was 31.8%.In Kansas, about half of soil is seen as short of moisture, while in Oklahoma the figure was 60% after "all districts [saw] below-normal precipitation levels throughout January", USDA scouts said.In parts of central and north eastern Oklahoma, "wheat producers needed more moisture to sustain forage and root development".In Colorado, scouts said that "as snow cover protection was limited by warm temperatures, a decline in winter wheat conditions was realised".Snow cover is seen as helpful to winter wheat seedlings in, besides providing moisture reserves, it protects crops from temperature swings and night-time frosts.USDA scouts in Nebraska said that a "snow storm at the end of the month brought welcome moisture to most eastern areas and provided the wheat crop with cover".Illinois recoveryHowever, the decline in wheat ratings in southern hard red winter wheat areas contrasted with an improvement in the crop in Illinois, a major grower of soft red winter wheat - the type traded in Chicago.The proportion of Illinois seedlings rated good or excellent soared by 25 points to 49%.Despite January precipitation coming in some 20% below typical levels, only some 5-6% of the state was seen as being short on soil moisture.In Kentucky, also a soft red winter wheat-growing state, where precipitation was below average in January for a third successive month, the proportion of crop rated good or excellent fell by four points, but to a still-elevated 78%.Market reactionChicago soft red winter wheat stood 0.9% higher at $4.97 a bushel in early deals, while Kansas City-traded hard red winter wheat gained 0.9% to $5.34 ј a bushel, amid some concern over the crop ratings."The condition of US winter wheat crops to date may leave much to be desired," said Brenda Mullan, analyst at the UK's HGCA crop bureau.While crops in states such as Kansas and Nebraska have received some snow to protect against cold weather "with tumbling temperatures expected to hit the parts of the northern and central Plains this week, the US wheat crop is susceptible to further concerns of frost damage," Ms Mullen said.While still early in the growing season, "the fact that the Plains have seen reduced conditions so far, coupled with further cold snaps, could have the potential to add support to the downward trending market".Source - http://www.agrimoney.com

03.02.2015

USA - Obama Budget Cuts Crop Insurance, Conservation

President Barack Obama’s proposed budget for the 2016 federal fiscal year, sent to Congress Monday, proposes cutting crop insurance subsidies to offset commodity programs that likely will cost more than projected when the 2014 Farm Bill was written.The budget, which the Republican-controlled Congress isn’t expected to completely support, would also cut back on the number of acres enrolled in the Conservation Stewardship Program (CSP) and trim mandatory spending for the Environmental Quality Incentives Program (EQIP).The Obama Administration would like to cut crop insurance spending by $16 billion over 10 years, or $1.6 billion a year from a program that currently costs about $9 billion annually.Agriculture Secretary Tom Vilsack told reporters Monday that the cuts in crop insurance spending might help offset rising costs for two new commodity programs, Agricultural Risk Coverage (ARC) and Price Loss Coverage (PLC).With commodity prices falling, “it’s anticipated we’re potentially going to have to spend a lot more on ARC and PLC,” Vilsack said.The lion’s share of the crop insurance savings, $14.6 billion, would come from reducing the premium subsidy by 10 percentage points for revenue protection that includes harvest price coverage. Another $1.4 billion in savings would come from changing prevented planting coverage so that farmers can no longer buy another 5% or 10% coverage above the 60% of a crop’s guarantee that prevented planting covers. The program would also be changed to encourage planting of a second crop after the first was prevented.Vilsack refused to put any odds on Congress going along with those crop insurance changes, but he said that he believes the agriculture committees want to keep the costs of the farm bill in line with its projected savings.The Environmental Working Group (EWG) welcomed the crop insurance proposal Monday, saying that Revenue Protection policies “greatly overcompensate growers when crop prices rise during a drought. During the 2012 drought, many farmers covered by these policies actually made more money than they would have in a non-drought year.”And lowering payouts the prevented planting changes “would lower the large payouts that encourage farmers to plow up wetlands or plant their crops on other risky and environmentally sensitive land.”“The administration’s proposed reforms to these two subsidy programs are much needed fixes that will save taxpayers billions of dollars and shield land and water from further abuse,” said Craig Cox, EWG’s senior vice president for agriculture and natural resources.Proposed cuts to conservation spending drew criticism from the National Sustainable Agriculture Coalition (NSAC).“Just four days short of the one-year anniversary of the President signing the 2014 Farm Bill, the President now proposes to cut $859 million from the 2014 Farm Bill Conservation Title, including 3 million acres from the Conservation Stewardship Program in FY 2016 alone, which represents a five-year cut in farm bill mandatory spending of $486 million according to the White House,” said Ferd Hoefner, NSAC policy director. “The budget request also includes a $373 million cut to the Environmental Quality Incentives Program for FY 2016.”When asked about CSP, Vilsack said the Administration still will be growing participation in CSP and that when new conservation partnerships are included, “I think you’re going to continue to see us add acres” protected by various conservation programs.In contrast to USDA efforts to keep spending in check, the entire budget proposed by President Obama would raise federal spending by $259 billion, or 7% in the federal fiscal year that starts next October.That contributed to a skeptical response from Republicans in Congress who hold the federal purse strings.“The President has the right to propose all manner of new spending and tax increases in his budget request, but I think a Republican-led Congress will insist on greater budget discipline,” said Senate Appropriations Committee Chairman Thad Cochran (R-MS). “Our country remains in a perilous fiscal situation, with debt levels projected to continue to rise to historic highs. The President’s budget does not address that fact, and would actually increase our debt by trillions of dollars over the next 10 years.”“For its part, the Appropriations Committee will scrutinize the proposals under its jurisdiction and look closely at which programs are working well and which need to be improved or eliminated. We will work to ensure that tax dollars are used wisely and in the public interest,” he said.Source - http://www.agriculture.com

03.02.2015

Colombia - Frost affects over 700 hectares of potatoes

700 hectares of potato crops were affected by the low temperatures that have been occurring at dawn in the cundiboyacense plateau and that resulted in a decrease in the production of tubers.Segundo Crisanto Ochoa Diaz, mayor of Toca, said: "The frosts were very strong and damaged the potato crops. The price of tubers are increasing, not only because this weather event affected 600-700 hectares of production, but also because the Guatemalan moth had a negative impact on last year’s production."According to the mayor, "a load of potatoes cost around $90,000 pesos in November but currently it costs on average between $180,000 and $200,000 pesos. Dairy production also fell because the pastures have been damaged."The departmental government is taking steps to mitigate this problem affecting farmers and producers in Boyaca.Source - http://www.freshplaza.com/

03.02.2015

Swaziland - Drought disaster looms

The recent heatwave in the lowveld of the Lubombo region has devastated the staple food and other crops heralding imminent disaster.Deputy Prime Minister Paul Dlamini says government is on full alert and already reaching out while at the same time appealing for more assistance.The situation is so dire that farmers are at a loss because not even the cash crops of sunflower, cotton and also sweet potato have been doing well under the circumstance.They all want to enlist for food aid because of the unavailability of survival strategies, what with the stinging unemployment affecting most rural communities. The maize crop, which is the staple food promises zero harvest save for the irrigated fields of the mechanised plantations in parts of the sugar belt of the Lubombo region.Agriculture Minister Moses Vilakati says the affected communities were advised to diversify their crop or changed completely into planting drought resistant crops as opposed to growing mainly maize. He adds that they were told to plant the requisite types for crops and that is why they were not even part of the input subsidy programme.Source - http://www.freshplaza.com/

03.02.2015

Spain - Irregular winter vegetable campaign in Murcia

Javier Soto, representative of Proexport's leafy greens department, outlined the difficult situation that lettuce, a very iconic winter vegetable for the Region of Murcia, is currently going through.Between September and November, the region registered very mild temperatures that led to overproduction of lettuce and other leafy vegetables, which resulted in prices sinking. "Cold temperatures arrived suddenly, growth slowed down in some cases and in others the production was lost due to the effects of frosts. Supply has now dropped by 30 to 40%," explains Soto. "The simple game of supply and demand has led, after two very critical months, with sales well below production costs, to rising prices," he explains. Nevertheless, Javier Soto fears, however, that this will not help in recovering from the early losses, since sales have significantly dropped.Something similar happened to artichokes. This vegetable is hypersensitive to cold temperatures, according to the president of Proexport, Juan Marín, who said that Spain's two major producing areas, Campo de Cartagena and Guadalentin Valley, have had different fortunes. In the former's case, the effects of frosts have barely been felt and the extent of the losses has ranged, depending on the farms, from 10 to 20%. In contrast, the Guadalentin Valley has recorded an average 40% decline in production, reaching up to 90% in the areas that have been most affected by frosts. "Consequently, prices have considerably increased," adds Marin; this, in his opinion, will enable the sector to recover.Jesús Abenza, manager of the cooperative Alimer, one of the region's largest artichoke producers, said that between 70% and 80% of the produce affected by frosts will be used by the canning sector because it is not suitable for the fresh market. Furthermore, the manager estimated that there will be a reduction of between 15 and 25% in production volumes.Good hopesDespite the situation, artichoke producers have "high hopes for the future," according to the president of Proexport, because this sector is highly linked to the canning industry, which will be favoured by two great bits of news: the first is that the Euro has lost strength against the dollar, "which will boost the export of canned products to the United States and Canada," two markets of difficult access until now due to their import tariffs and the strength of the Euro.The second encouraging piece of news is the progress in the negotiations of the trade agreement between the EU and both American countries, which could lead to the disappearance of these tariffs. "After years of losses and thinking that the production of artichokes was in danger, there is hope," states the producer.As regards broccoli, another important winter vegetable for Murcia, the president of Proexport explains that the cold has allowed for a regulation of supply and demand, slowing down its production. "This vegetable resists cold temperatures very well; thus, there have been no losses, but prices have increased," he concludes.Source - http://www.freshplaza.com

03.02.2015

New Zealand - Growing areas need more rain

Weekend rain has only "dampened down the dust" in the Wairarapa, and onion and potato growers throughout the country are struggling with the dry conditions.Onion production may be reduced by 10 per cent, and it appears potatoes will also be in scarce supply at harvest time in May-June.East coast regions of the South Island failed to receive the rain that fell in the north, and concern is growing about the impact on the Canterbury economy.Canterbury-based transport and contracting company Woodley's said the need for casual workers had dropped by half compared to last year and in some areas harvesting, silage and transport had completely stopped because there had been no growth due to the lack of water.Hort NZ business manager Matthew Spence said yields per hectare of onions had been revised downwards. "Production could be reduced by 10 per cent. The dry conditions will have an effect on the size of the bulb. Production is determined by irrigation, with 100 per cent of the South Island usually full irrigated but they are now on restrictions," Spence said.Exports would also be affected. Onions are New Zealand's most valuable vegetable exports, worth on average $100 million a year over the past 10 years.Spence said the best markets of the United Kingdom and European Union had good crops themselves last year "so their appetite for New Zealand onions won't be as keen as in recent years".Source - http://www.freshplaza.com/

03.02.2015

European Union - Risk to crops because the weather is too warm

Latest EU crop monitoring suggest crops in some parts of Europe could be at risk of frost damage due to warmer than usual weather since December.The European Commission’s latest frost-kill model simulations show no or only a slight degree of hardening in the Mediterranean region and a wide area between Ireland and eastern Poland, due to the fact that this region experienced mostly warmer-than-usual daily temperatures since early December.Hardening is the bio-physiological process of winter cereals which transforms the cellular starch into glucose, thereby raising the freezing point of the cellular liquids and increasing the low temperature tolerance of the plants.The Commission’s monitoring suggests winter wheat only partially reached the hardening stage in some parts of Germany, the Czech Republic, Slovakia and in the Balkan Peninsula.It says the weakly hardened crops run the risk of incurring frost-kill damage in the event of a sudden freezing air intrusion accompanied by shallow snow cover.The progress of the hardening process is more advanced in northern and eastern Europe.According to the Commission, crops are typically in an advanced or almost hardened stage in Norway, Sweden, the Baltic countries, eastern Poland and Romania.Aside from the northern shore of the Black Sea and territories north of the Caucasus Mountains, most of Finland, Ukraine, Belarus and Russia were sufficiently cold to allow full or almost full hardening of winter crops.The Commission’s crop monitioring service says due to the dry autumn, the establishment of winter wheat was less than optimal in the northern and north-eastern parts of Ukraine, as well as in the Central Federal District and northern half of the Southern Federal District of Russia.As a result, it says the emergence of winter wheat was problematic and the crop remained weaker and smaller than usual at the start of winter. Model calculations indicate the occurrence of crop damages in southern Russia and parts of Bulgaria, Romania and Poland.The Commission says considering the poor condition of winter wheat, it is probable that the north-eastern regions of Ukraine are also affected by frost kill, and that the actual damages are even more serious in Russia than the model results indicate.It also says the shallow snow cover currently in Belarus, the western and central areas of Ukraine, and southern Russia, may lead to further frost-kill damages in the event of bitterly cold temperatures.Source - https://www.agriland.ie

02.02.2015

USA - Unmanned drones could play key roles in food supply

When it comes to drones, “your imagination can go pretty wild in terms of what would be possible,” says Roger Johnson, president of the National Farmers Union.This month, the Federal Aviation Administration issued the first permit for agricultural use of unmanned aerial vehicles. Steven Edgar, president and CEO of ADAVSO, says his Idaho-based business will use a lightweight, fixed-wing drone to survey fields of crops.Drone technology, already used in other countries, can make farmers more efficient by helping them locate problem spots in vast fields or ranchlands. Increased efficiency could mean lower costs for consumers and less impact on the environment if farmers used fewer chemicals because drones showed them exactly where to spray.The Association for Unmanned Vehicle Systems International, a trade group, says agriculture could account for 80 percent of all commercial drone use, once government regulations allow it. That could be a while. The Federal Aviation Administration has been working for years on rules that would balance the desire for commercial flights of small drones with the need to prevent collisions involving manned aircraft.Five ways drones could affect the food supply:SCOUTING FARMSThe first agriculture drones are looking at massive fields of crops to scout out where crops are too wet, too dry, too diseased or too infested with pests. They can help farmers count plants or measure their height. Farmers can now use satellite technology, but it’s slower and less detailed than images from low-flying drone.“This is about getting the most productivity from every square inch of a farm,” says ADAVSO’s Edgar.Alabama farmer Don Glenn said he would buy a drone or use a service that provides drone surveillance on his farm of corn, wheat, soybeans and canola. It’s hard to survey corn fields when they are 8 feet to 10 feet tall, he says.Drones can carry different tools, including high-resolution cameras, infrared sensors and thermal sensors. Ground-penetrating radar could even measure soil conditions.APPLYING CHEMICALSOnce the land is surveyed, farmers could use that data to narrow the areas that need treatment. If a plot of farmland is infested with weeds, for example, a farmer could spray a small amount of herbicide just in that area, instead of an entire field, to kill them. Farmers hope that they eventually could use drones to do the spraying.Kevin Price of the Iowa-based drone company RoboFlight Systems says that kind of precision would put farmers at a huge advantage, helping them reduce the costs of chemicals and their application.PLAYING COWBOYThe National Farmers Union’s Johnson says his father used to fly a plane over his ranch and his neighbors’ to spot escaped cattle when he was growing up in North Dakota. That’s something a drone could do with far less money and effort.Lia Reich of the UAV manufacturer PrecisionHawk says the company’s drones can use thermal sensors to take the temperature of cattle. The data comes back as bands of color, and “if all of the cattle look green and one looks dark purple then that one has a higher temperature,” she said.Drones could help ranchers count cattle, disturb pests that are aggravating livestock or even apply insecticide to an animal.FINDING FISHA University of Maryland project is developing drone technology to monitor fish in the Chesapeake Bay. Matt Scassero, the project director, says the idea is that a laser-based sensor mounted on a drone would allow scientists to see through the water and measure the size of a school of fish. Researchers could ascertain the conditions of the water, too.Some drones can land on water, making it possible to measure water quality, as well.REVEALING SECRETSThere are downsides for farmers. Documentary filmmaker Mark Devries has used an unmanned vehicle to fly over large commercial hog operations and film them. He wants consumers to see the buildings full of animals and huge manure pits.The drones “allow for close-ups and vantage points that satellites and airplanes cannot easily obtain,” Devries says.R.J. Karney of the American Farm Bureau Federation says there is a “major concern” about those kinds of films and his group intends to work with the Obama administration and Congress to address it. He says such films are not only a privacy violation, but can put farmers at a competitive disadvantage.Still, the agriculture industry sees the advantages of drones as far outweighing the disadvantages.“We’re concerned about falling behind other countries” as the FAA delays, Karney says. “Farmers are anxious to see where this can go.”Source - http://highlandstoday.com

02.02.2015

Israel - Herb growers recovering from effects of cold

Cold weather has affected supplies of herbs out of Israel, but growers expect the ill effects from inclement weather to be resolved within two weeks.“There have been a lot of shortages of herbs in Israel because of the storm,” said Omer Kamp of Arava Growers. “In part, it was due to planning, but, mostly, the shortages have been due to cold nights and cold weather.” Bad weather began to hit growers in the Arava valley several weeks ago, and Kamp believes shortages should clear up in about a week and a half. If that pans out, then growers will have been affected by the weather for about a month.“There was also some damage to greenhouses, but that damage has been manageable,” said Kamp. While prices have fluctuated with supplies, Kamp explained that they haven't changed prices for clients throughout the shortage.Arava Growers ship their herbs mainly to Western Europe and North America, though Kamp noted that there are limited supplies being sent to Russia. He added that Kenyan production has been increasing over the years, which has increased competition, but, thus far, increasing worldwide demand has accommodated additional supplies.Source - http://www.freshplaza.com

02.02.2015

Australia - Teams work to wipe out banana virus

Banana Freckle Virus has crippled crops across the Northern Territory and teams are working around the clock to eradicate it before it spreads further. The disease significantly reduces the growth of leaves and bunches of fruit on trees, as well as impacting appearance. The only way to stop the virus is to destroy all banana plants."I acknowledge that whether it's banana plants or other plants in the garden, there's an attachment to it, and a decision to have those plants removed is very difficult," State Controller Kevin Cooper said.The first phase is removal, then from April all banana plants will be banned for one year before being reintroduced in 2016. From then, each plant will come with a permit and it is likely the initial round of trees will be free.An eradication team is making its way through the suburbs at a rate of 100 backyards each day to remove an estimated 8000 trees. They are now halfway through the mammoth job."They've been great, they've been respectful, they've been efficient - and very careful about explaining the whole issue and it saves me a dump run," Banana plant owner Ilana Eldridge said.Source - http://www.freshplaza.com

02.02.2015

USA - Oklahoma drought, winter grazing and forage update

Parts of southern Oklahoma and specifically southeastern Oklahoma received rain in the past couple of weeks. Last week also brought rain and snow to parts of western Oklahoma including a band of wet snow along Interstate 40 in west-central Oklahoma that contributed up to an inch of precipitation across several counties.All in all, however, it has been relatively dry this winter in much of the state. As a result, severe drought conditions persist in areas of southwestern and northwestern Oklahoma, including parts of the Oklahoma Panhandle. These severe drought areas have expanded slightly through the winter, but perhaps more disturbing is that marginal drought conditions have redeveloped across much of the state.The latest Drought Monitor indicates that the areas of worst drought (D3 and D4) have increased from 20.87 percent of the state three months ago to 22.58 percent in the current map. However, the total region of the state classified as abnormally dry or worse has expanded from 70.41 percent of the state as late as a week ago to 94.97 percent in the current Drought Monitor map.These redeveloping drought conditions are not so much an immediate threat but do represent a potentially huge threat as spring approaches.Winter wheat in Oklahoma was rated in generally fair to good condition in the latest Crop Progress update for the state released by the National Agricultural Statistics Service (USDA-NASS) in early January.In the same report USDA-NASS indicated that 41 percent of wheat was being grazed this year, up from last year and the average level, both at 32 percent. More stocker cattle are grazing wheat this year than in several years and livestock conditions are generally rated as good.However, dry conditions, coupled with some earlier cold temperatures, have sharply slowed wheat growth recently and wheat forage supplies are dwindling fast.A few cattle are already being pulled off wheat and sold and the pace will accelerate in the coming weeks. If forage holds out, winter wheat grazing will continue another three to five weeks for wheat producers intending to harvest a grain crop. Wheat grazing termination depends on the date of first hollow stem in the wheat, which depends on the year, the wheat variety and the location. Some producers will be evaluating the decision to harvest wheat versus graze-out in the next month.USDA-NASS recently released the 2014 hay production and stocks data. Total 2014 hay production in Oklahoma was up 23 percent from one year ago and up 37 percent over the five-year average prior to 2014. “Other hay,” which accounts for 83 percent of Oklahoma hay production, was at the highest level since 2007. Alfalfa hay production in 2014 was at the highest level since 2010. Stocks of hay in Oklahoma on Dec. 1, 2014, were reported at 5.1 million tons, up 31 percent from last year and 37 percent higher than the previous five-year average. It is the highest Dec. 1 hay stocks level in Oklahoma since 2007.Cattle producers generally have adequate forage supplies to finish the winter. Producers should carefully monitor local drought conditions as the new growing season approaches. Hay supplies may provide critically needed flexibility if spring forage growth is limited or delayed. Producers should have a management plan in mind that covers a wide range of moisture scenarios that could develop this spring.Source - http://www.stwnewspress.com

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