The UK's University of Stirling has announced a 3.5 million GBP (4.55 million USD) initiative named AquaSoS to develop digital tools to support sustainable aquaculture in the Mekong Delta region of Vietnam, according to the British Embassy in Vietnam.
Aquaconnect, an integrated seafood company, said that it is expanding into aquaculture biological research and production. With a commitment of approximately $4.5 million, the company is setting up a state-of-the-art R&D and production facility to drive innovation in aquaculture formulations.
A "pioneering" £1m project transforming dairy cow slurry into crop fertilisers and water has been launched by researchers at Harper Adams.
The Australian horticultural sector faced challenges following Cyclone Alfred's impact in late February.
Umami Bioworkshas launched the latest next-generation evolution of Alkemyst – an AI tool originally developed to accelerate cell-cultivated seafood production, but which can now support the broader seafood value chain, including aquaculture.
Government allocates millions in compensation and support measures for recovering farmers hit by zoonotic outbreaks.
Recentreportshave shown that untimely weather patterns are disrupting California's strawberry harvest, showcasing the vulnerability of our food when it comes to climate irregularities.
The U.S. Department of Agriculture is stepping up toassistcommunities and farmers hit by the massive storm system that swept across the midsection of the U.S. over the weekend.
Agricultural scientists in Sindh have successfully developed new crop varieties that offer higher yields and require less water for cultivation.
The severe weather in Spain has caused some unexpected issues for outdoor crops.
Food security is a concern for all Alaskans. Approximately 95 percent of food purchased in Alaska is imported, accounting for around $2 billion in sales sent out of state each year, according to the Alaska Food Policy Council.
Deemed aneconomic bright spot, Maine’s shellfish and seaweed farming industryhas been growing slowly but steadily, with more retail and restaurant demand and value-added product development, growing enrollment in a variety of training programs.
Prairie producers have become used to dealing with drought over the last decade.
In line with the Indus River System Authority’s advisory-cum warning, the Mangla Dam on Saturday hit its dead level — minimum operating level of 1,050 feet — which would hamper agriculture in Sindh and Punjab due to ashortage of irrigation waterin the near future.