In Granada's Costa Tropical, over 2,000 families are grappling with the adverse effects of climate change on their subtropical crops, facing a potential loss of millions of euros. The region, known for its production of mangoes, avocados, and custard apples, has endured five consecutive difficult seasons due to fluctuating temperatures and prolonged droughts. This has resulted in a significant reduction in fruit yield and an increase in pest activity.

For the upcoming season, agricultural associations forecast that production will plummet to around 20% of typical levels. The economic impact is expected to be severe, with losses anticipated to reach millions of euros. The area, which normally produces about 100,000 tonnes of subtropical fruit annually, will see a dramatic decrease in output, particularly for mango and avocado crops.

The custard apple has shown resilience to the changing conditions, thanks in part to its robust nature and manual pollination techniques. However, avocado and mango crops have not fared as well, with many farmers forced to remove infected trees to prevent further spread of disease.

Export markets are also expected to feel the impact, with a decrease in the availability of mangoes, which are traditionally sold across Europe. The situation has led to widespread concern among growers, many of whom are seeking financial solutions to mitigate the crisis.

Despite the challenges, the stable pricing of subtropical fruits offers a glimmer of hope for the future profitability of these crops.

Source - https://www.freshplaza.com