Uganda - 400 Farmers Trained in Better Post-Harvest Handling Skills

14.01.2016 746 views

More than 400 farmers from Mubende, Kyegegwa and Kibaale districts have been equipped with skills to enable them minimise the post-harvest losses.

These are mainly attributed to the damp conditions during storage which aid mould growth and the associated risk of aflatoxin contamination.

At a recent workshop held in Mubende Town, Kenneth Oweyesigyire from Aponye Uganda--a company that deals in agricultural produce, noted that most of the produce is of low quality.

"Post-harvest handling involves management of commodities before they are processed, which includes drying, storage, protection against pests and moisture regulation," he explained. "But many farmers poorly harvest their crops and some of them spray the crops with pesticides so that they can dry faster, others harvest crops before they are really dry enough thus compromising quality."

He urged the farmers to develop bulk marketing strategy where they can set up groups so that they have a central point to market their produce.

Massive losses

Several farmers at the workshop admitted that they make many mistakes during the post-harvest period, and acknowledge that the training was an eye-opener.

"Many of us lack the money to purchase improved technologies. But we believe that when we work in groups it will be easy for us to address such challenges," said Christopher Damulira, a farmer from Mubende District

A survey by Uganda Cooperative Alliance and Uganda National Farmers Federation showed that many farmers were registering massive losses due to poor post-harvest handling .

It revealed that Mubende and Masindi are the hardest hit districts, registering more than Shs16b in post-harvest losses per annum. Most farmers who incur losses during harvest account for 67 per cent ,followed by storage (12 per cent) and drying (10 per cent ). In Mubende, for instance, the average weight loss as a result of poor post-harvest handling is 30,000 metric tonnes of maize alone, worth more than Shs13b, while in Masindi, farmers lost grain worth Shs12.5b last year.

Source - allafrica.com

17.09.2026

12-hectare blueberry greenhouse project underway in Kenya

Kakuzi Plc has started development of a 12-hectare blueberry greenhouse project in Kenya, adding blueberries as its third commercial superfood crop alongside macadamia and avocado as part of its revenue diversification strategy.

17.09.2026

USA - USDA Expands Crop Insurance Flexibility for Organic Stone Fruit Growers

The USDA is improving crop insurance options for organic stone fruit producers, giving them more flexibility beginning with the 2027 crop year.

17.09.2026

New sweet potato processing facility targets value addition in Uganda

A new sweet potato processing facility in Uganda's Teso sub-region is expected to expand processing capacity and create additional market channels for locally grown sweet potatoes.

17.09.2026

India - Beed Farmers Stage 'Halgi Bajao' Protest Seeking Drought Declaration, Compensation

The protest was organised by the Shetkari Hakka Morcha under the leadership of Rajendra Amte. Farmers demanded that the government conduct panchnamas of crop losses, provide compensation of ₹40,000 per acre and immediately release pending crop insurance payments.

17.09.2026

Vietnam - Summer-autumn rice crop suffers from widespread grain loss, and lessons learned from adapting to climate change.

This year's summer-autumn rice crop has severely impacted the yield and income of farmers in many localities, with over 6,000 hectares of rice suffering from empty or partially filled grains. 

17.09.2026

Costa Rica invests US$40,000 in onion drying infrastructure

Costa Rica's Ministry of Agriculture and Livestock (MAG) has announced an investment of approximately US$40,000 in post-harvest infrastructure for onion growers in Tierra Blanca, Cartago.

16.09.2026

Ukraine vegetable grower builds 7,000-tonne storage facility

PAP Agroinvest in Ukraine's Ternopil region is investing more than UAH 150 million (€3.2 million) in a new vegetable storage facility with a capacity of 7,000 tonnes.

16.09.2026

USA - Skysense Deploys Autonomous Drone Solution to Curb Wildlife and Crop Loss

Protect the yield. Start any conversation in fresh produce this way, and people are immediately on the same page.