The Algarve Commission for Hydrographic Sustainability has issued a warning about potential water cuts in Portugal's Algarve region, which could severely impact agricultural production. These restrictions, aimed at conserving water amidst a regional drought, could result in a loss of 95,000 tons of fruit and a €130 million blow to business by 2025.
The commission, comprised of 120 producers, farmers, and irrigation associations, was formed in response to the proposed 25% water cuts for agriculture and 15% for the urban sector, including tourism. The commission's initial survey indicates that these measures could lead to a significant drop in the production of oranges, avocados, berries, wine, and ornamental flowers within a year.
Furthermore, the economic impact on these sectors could reach €134 million in 2025, with additional effects on 2024 production, including a 16% decrease in citrus fruit yield. The ornamental flower sector is facing a potential total collapse by 2025.
The commission also warned that the situation could worsen if rainfall levels remain low, as predicted by the government. They argue that the announced 25% cuts are merely superficial, with reductions potentially reaching up to 72%.
The commission is not against water-saving measures but stresses that agriculture should not bear the brunt of these restrictions, especially when local councils waste significant water resources.
Source - https://www.freshplaza.com
